Breddos Tacos - VIA Village OFFLINE

Pork Cochinita Pibil Burrito

TWO BURRITOS PER ORDER: Light, airy and addictive housemade Sonoran style ´sobaquera´ flour tortillas, filled up with slow cooked pork belly, in achiote marinade, with pickled red onions, quinoa and salsa verde, then rolled up and lightly crisped on the grill. Served with salsa verde on the side.

Tinga de Pollo (chicken) Burrito

TWO BURRITOS PER ORDER: Light, airy and addictive housemade Sonoran style ´sobaquera´ flour tortillas, filled up with roasted free range chicken, tomato based tinga sauce, crema, morita habanero salsa, refried beans and then rolled up and lightly crisped on the grill.

Mushroom Burritos Double

TWO BURRITOS PER ORDER: Light, airy and addictive housemade Sonoran style ´sobaquera´ flour tortillas, filled up with roasted portobello mushroom, refried black beans, white cabbage, pickled onion, radish, coriander and røros crema salsa macha, then rolled up and lightly crisped on the grill. Served with Leek Crema on the side. (Please note this dish is not vegetarian, as the tortilla is fried in lard)

Superfood Salad - Chicken Tinga

Roasted chicken, tomato based tinga, crema, morita habanero salsa, refried beans, white cabbage, broccolini, alfalfa sprouts, radish . Served with avocado, beetroot, chia seeds, lime & chile vinaigrette and salsa

Mushrom Superfood Salad

Garlic roasted mushrooms, Leek røros crema, onion escabeche, quinoa, broccolini, alfalfa sprouts, radish, red cabbage Served with avocado, beetroot, chia seeds, lime & chile vinaigrette and salsa

Corn Chips & Guacamole

Made to order using ethically sourced avocados and lime.

Corn Chips

House made corn chips

Sour Cream

Roros dairy sour cream

Salsa Verde

Green, fresh & zingy. Made with tomatillo, jalapeno, lime and coriander.

Salsa Roja

Smokey & slightly spicy - guajillo chile, roasted tomato, garlic.

Jarritos Lime