Måndag - Lørdag 11:00 - 14:30
Butter Chicken Burger
Krydret kylling patty, kremet makhni saus, salat pakket i sprø brioche bolle
NAPKINS & CUTLERY
A popular Amritsari-style aloo tikki. Fried vegetables with chutney. A dish that exists all over Bombay and Amritsar.
Pani Puri Shot
Popular North Indian street food. Round, hollow puri filled with spices and a mix of strong "pepper water" liquid.
Crisp, fresh and fried potato marinated in spices and covered with flour and butter. An appetizer originating from Punjab.
chicken wings marinated in goan peri peri chillies, fried and glazed with butter.
A creative snack made from samosas with a variety of spices and sauces derived from Punjab.
Indian street food snack, fried lady fingers. Indian variant of french fries!
Punjabi Paneer Tikka
Bites of cottage cheese marinated in spices and wide in a Tandoor - Special Indian grill.
Crisp flat bread with samosa, onion and tamarin sauce. A great plate with a lot of flavor!
Moreish Keralan krydret kyllig, koriander mint chutney.
Bhindi Do Pyaza
A North Indian dish made of okra and doubled the amount of onions. The dish is covered with garlic and cooked on an open flame, then fried with aromatics for the most delicate, smoky flavor.
Maa Ki Dal
A buttery black lens spread in a creamy format. Belongs to the Punjab region.
Amritsari Channa Masala
Chickpeas spread in a special curry.
Punjabi Palak Paneer
Indian cottage cheese with spinach puree.
Paneer Butter Masala
Indian cottage cheese in a creamy butter- and tomato sauce.
Royal Tandoori Mixed Grill Platter
Four different dishes from around India!
Tandoori Chicken Tikka
Marinated chicken in a yogurt with spices from all over Northern India.
Green Garlic Chicken
Chicken breast sprinkled with garlic spices and salt. Incredibly flavorful!
Pieces of tender beef marinated in yogurt and spices. Tribes from Hyderabad.
Dazzling Lamb Tikka
Tender lamb meat marinated in yogurt and spices, full of Indian flavors!
Smoky Tandoori Prawns
Strong, smoked, crisp on the outside, juicy inside with enough spices to make you argue about the last bite!
Classical Butter Chicken
One of Indias star creations. Marinated chicken in a delicious creamy sauce made from fresh tomatoes.
Scottish Chicken Tikka Masala
Sour chicken marinated in a yogurt with exotic spices from all over northern India. This dish first saw daylight in an Indian restaurant in Glasgow, Scotland.
Classical Palak Chicken
Chicken curry made with spinach, fresh ginger and cardamom.
Chicken "King" Korma
Mildly spicy chicken with cashew nuts in a cream sauce.
Chicken spread for the King - with onions, ginger, garlic and spices. Originally from Agra.
Royal Prawn Masala
King prawn cooked in butter, baked almonds, fresh cream and a special masala sauce.
Hakka Chili Prawns
Juicy shrimps in a sweet, spicy garlic sauce! Juicy and tasty stuff!
Classical Lamb Rogan Josh
Lamb meat dipped in a fresh, flavorful curry consisting of 20 different spices!
Lamb Butter Masala
En av Indias stjerne-kreasjoner. Marinert lam i en deilig kremet saus laget av tomater.
Lamb "King" Korma
Lamb soaked in a delicious curry sauce.
Strongly spiced lamb that comes from Tamilnadu. The dish is spread with red chili in a spicy sauce.
Classical Lamb Palak
Delicious spicy lamb with cinnamon, ilaychi and adrak.
Karahi Konge Lam
Lamb meat, spread with garlic, butter and Indian seasoning to create an intense flavor.
Fluffy, fragrant and immensely satisfying naan.
Garlic flavored naan.
Sweet naan with nuts, raisins and coconut.
Homemade single layered wrap with or without butter.
Multi layered flat bread with butter.
Tandoori baked onion and potato stuffed along with spiced crust.
Famous variation of restaurant-style Indian naan bread, stuffed along with ground lamb meat.