Our passion for Japanese, Thai and Vietnamese kitchen have inspired our chefs to a unique collection of innovative and creative dishes. The different traditions are melting together to a whole new experience in our kitchen. We use both local and foreign raw materials so that we got the best quality throughout the seasons.
| Mandag | 16:00–21:30 |
| Tirsdag | 16:00–21:30 |
| Onsdag | 16:00–21:30 |
| Torsdag | 16:00–21:30 |
| Fredag | 16:00–22:00 |
| Lørdag | 16:00–22:00 |
| Søndag | 16:00–21:30 |