ŠEF KEMAL Turkish Grill Restaurant

Tissues

Cutlery

Hummus

mashed chickpeas blended with tohini spice, salt, olive oil,100g

Saksuka

mixture of eggplant, tomato and sweet pepper fried on pan with finely chopped garlic, 100g

Haydari

yogurt with finely chopped dill, garlic and olive oil, 100g

Antep ezmesi

finely chopped tomatoes, red onion, cucumber, sweet and red pepper, hot chilli pepper and garlic with dressing from pomegranate sauce, lemon sauce and olive oil, 100g

Coban salat

sliced cucumber, tomato, sweet pepper and red onion with dressing from pomegranate sauce and lemon sauce, 200g

Peynirli salat

sliced cucumbers, tomatoes, red sweet pepper, red onion, Balkan cheese and olives, 200g

Patlican salat

mixture of eggplant, tomato and sweet red pepper grilled with garlic and dill spice with dressing from lemon sauce and olive oil, 100g

Karisik salat

sliced lettuce, sweet pepper, cucumber, cherry tomato, mint and arugula with dressing from pomegranate sauce and olive oil with pomegranate grapes and sliced walnut. 250g

Karisik meze tabagi

selection of Balkan cheese, hummus, patlican salad, saksuka, haydari and antep ezme, 350g

Adana kebab

grilled skewered minced lamb meat with hot spices, served with grilled tomatoes and green pepper, bulgur and pita bread, 160g

Urfa kebab

grilled skewered minced lamb meat, served with grilled tomatoes and sweet pepper, bulgur, and pita bread, 160g

Yogurtlu kebab

grilled skewered minced lamb meat, served on homemade bread baked on butter with sauce from red chilli pepper, 160g

Kulbasti

grilled sliced beef entrecote marinated in olive oil, vinegar, onion and basil, served with sauce from fried red chilli pepper, yogurt, garlic, decorated with garlic tomato and green pepper, 220g

Tavuk kanat

grilled chicken wings marinated in olive oil, chilli pepper and thyme, served with grilled tomatoes and green pepper, bulgur and pita bread, 200g

Sarma beyti

grilled skewered minced lamb meat with garlic rolled in homemade flatbread, served with sauce from fried red chilli pepper, yogurt, garlic, decorated with grilled tomato and green pepper, 200g

Karsik kebab

selection of kuzu kebab, adana kebab, tavuk kebab (each 1/2 portion), 250g

Mix grill

selection of tavuk kebab, adana kebab kuzu kebab, kul basti, pizola izgara, kofte izgara, served with grilled tomatoes and green pepper, bulgur and pita bread; for 2-4 person, 1200g

Kiymali pide

homemade flatbread, baked with minced lamb and beef meat, finely chopped tomatoes and sweet pepper, 120g

Karsarli sucuklu pide

homemade flatbread, baked with cheese, tomato and sucuk sausage, 120g

Turkish baklava

Pepsi 0,25 l

Pepsi Max 0, 25 l

7 Up 0,25 l

Lipton Ice tea 0,25 l