Hashtag Seoul

Tteok Bbokki

Korean traditional rice tteokbokki with two vegetable dumplings (Stir-fried rice cakes and various vegetables are added and boiled. Recently, the spicy version with red pepper paste has become very popular.

Dak Gang Zeong

200g, Sweet & Spicy Korean Fried Chicken

Bulgogi Bibim Bap

Rice topped with various cooked vegetables, such as zucchini, mushrooms and carrot, plus beef and a fried egg. Served with red chili paste, which should be mixed in thoroughly.

Kimchi Fried Rice

Rice fried with finely chopped kimchi, onions, green onions, and other vegetables.

Dak Galbi

Chicken pieces marinated in a gochujang(chilli paste), and stir-fried in a flat grill pan with cabbage, green onion and onion. A local dish of Chuncheon city in Gangwon Province.

Zeyuk Bokkeum

"Zeyuk Bokkeum" is Stir-fried pork with onion, served in a spicy red chili sauce.

Bulgogi

200g, Stir-fried bulgogi (beef in a soy sauce marinade

Fried Veggie Dumplings with Sweet & Spicy Sauce

U-Bbokki

Gyeran Mari

Korean Egg Roll

Ttukbaegi Bulgogi with Rice

Soy-marinated bulgogi cooked with broth in an earthenware pot(Tukbaegi) with glass noodle.

Sundubu Jjigae with Rice

Soft bean curd stew boiled with pork and vegetables. A raw egg may be added to the hot stew.

Premium Rice

California Calrose Rice

Lettuce

Korean Chili Paste

Korean Cucumber Salad

Cucumber Kimchi

Onion Zang Ah Chi

Onions preserved in sweet and sour decocted soy sauce. They go well with meat dishes and help prevent hyperlipidemia and arteriosclerosis.

Retro Jinro Soju

Chamisul Original

Green Grape Soju

Grapefruit Soju

Peach Soju

Plum soju

Strawberry Soju

Chamisul So-ju

Coca Cola 330ml

Coca Cola Zero 330ml

Rosa 500ml

Rosa Gazirana 500ml

Jelen pivo 330ml

Kirin Ichiban 330ml

Chupa Chups Strawberry & Cream

250ml