DOUBLE LAYER BAR WITH HAZELNUT PASTE -13.1% AND HAZELNUT BISCUIT -14%. GLUTEN FREE INGREDIENTS: Sugar, Cocoa butter, HAZELNUT biscuit (caramelized HAZELNUT powder (sugar, Piedmont HAZELNUT -48%) -24.5%, rice cream, BUTTER (from MILK) sugar, Piedmont HAZELNUT powder -7.2%, tapioca starch, bamboo fiber, salt) 14.0%, Whole MILK powder, Piedmont HAZELNUT paste 13.1%, Cocoa mass, WHEY powder (from MILK), Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.