‘GIANDUJA’ NUT MILK CHOCOLATE (COCOA SOLIDS: 24.2% MIN. / MILK SOLIDS: 12.7% MIN./HAZELNUT PASTE: 33%) WITH WHOLE HAZELNUTS -30%. GLUTEN FREE INGREDIENTS: Piedmont HAZELNUT 30.0%, Piedmont HAZELNUT paste 23.3%, Sugar, Cocoa butter, Whole MILK powder, Cocoa mass, Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavor. MAY CONTAIN TRACES OF OTHER NUTS.