Pinch

Burrata Salad

Creamy burrata cheese with sesame brittle, aromatic cherry tomatoes, green basil pesto and aged balsamic vinegar

Avocado & Quinoa Salad

Green salad with avocado, quinoa, cherry tomatoes, pomegranate, carrots and almond flakes served with orange-honey mustard sauce. Choice of extra grilled chicken or grilled prawn

Greek Dakos Salad

Skinless tomatoes, pickled rock samphire, green florina peppers, oregano, capers, xynomyzithra, extra virgin olive oil and black olive rings

Green Salad

Grilled manouri cheese, fresh spinach, orange fillets, walnuts, smoked pancetta, honey-mustard sauce and caramelized almonds

Chicken Salad

Tender breaded chicken fillet, lettuce hearts, tomato flakes, parmesan and italian sauce

Chef’s Kalamata Marinated Olives

Jumbo olives with mediterranean herbs in vinegar and virgin olive oil

Premium Bread Selection

Accompanied with aromatic butter, herbs infused olive oil and florina pepper dip

Homemade Tyrokafteri

Two textures feta cheese crushed with florina peppers and chilies

Hummus

Chickpeas with tahini and lemon flavored with cumin

Avocado Tzatziki

Avocado, yogurt, garlic infused with olive oil, cucumber and fresh mint

White Tarama Mousse

Fluffy homemade taramasalata with virgin olive oil, served with toasted bread

Smoked Angus Beef Carpaccio

Marinated beef fillet with truffle mayonnaise, artichoke hearts, parmesan flakes, cherry tomato confit, aged balsamic vinegar and himalayan salt

Grilled Halloumi

Traditional slow cooked village halloumi with fig marmalade and fresh mint

Beef Tartare

Served with shallot onion chips, light truffle mayonnaise, chopped cucumber, capers, worcestershire sauce, ground pepper and egg yolk confit

Beetroot Carpaccio

Served with creamy goat cheese, fresh arugula leaves, caramelized cashews, beetroot sorbet, olive oil and aged vinegar

Mount Athos Eggplant

Chargrilled eggplant, florina peppers, spring onion, parsley, pomegranate, barrel aged feta, vinegar and olive oil

Marinated Cauliflower

Served with tahini yogurt, dried fruits, almond flakes, lemon juice and olive oil

Wild Mushroom

Served with egg yolk confit, kefalotyri cream and crispy mushroom

Kataifi Cheese

Pastry filled with cheese and served with tomato jam

Prawns Kritharoto

Prawns with kritharoto in a luscious tomato bisque sauce, flavored ouzo and topped with feta cheese

Linguine with Shrimp

Linguine with shrimps with creamy tomato sauce and fresh herbs

Creamy Salmon Tagliatelle

Tagliatelle with fresh salmon, spinach,ouzo and citrus notes

Calamarata with Bottarga

Calamarata with bottarga (avgotaracho) and rich butter sauce

Mushroom Risotto

Risotto with wild mushrooms, fresh cream and parmesan

Sweet Pumpkin Risotto

Risotto with sweet pumpkin, smoked pancetta, fresh cream and parmesan flakes

Lobster Ravioli

Homemade ravioli with fresh creamy sauce

Frenched Rack of Lamb

Finest lamb rack with herbs, vegetables, baby potatoes, aged parmesan crust and lamb juice

Lamb Shank

Slow cooked marinated lamb shank with fresh herbs served with mashed potato

Ribeye

Chargrilled ribeye 300g steak with trio of salt flakes, vegetables, baby potatoes and homemade bearnaise sauce

Beef Tenderloin

Grilled angus beef tenderloin 250g with trio of salt flakes, vegetables, baby potatoes and homemade bearnaise sauce

Iberico Pork Loin

Marinated iberico pork loins with cyprus hills spices, vegetables, baby potatoes served with sweet and sour forest fruit sauce

Pork Chop

Jumbo pork chop with oregano, vegetables, sliced crispy potatoes served with smoked bbq sauce

Chicken Kontosouvli

Marinated chicken thighs with herbs, vegetables, sliced crispy potatoes served with mustard-mayo sauce

Grilled Chicken Fillet

Grilled chicken with mushrooms, pea puree, baby potatoes served with butter and lemon sauce

Salmon Fillet with Herb Crust

Grilled salmon fillet with baby potatoes served with spinach creamy sauce and parmesan

Sea Bass Fillet

Sea bass fillet with baby potatoes pea puree, goat cheese and chorizo oil

Tomahawk Steak

per kilo

Lamb Rack

per kilo

Baby Potatoes

Sliced Crispy Potatoes

Sweet Potato Chips

Carrot Puree

Sauteed Potatoes

Seasonal Vegetables

Wild Rice

Burger

with sliced crispy potatoes

Chicken Strips

with sliced crispy potatoes

Fish Bites

with sliced crispy potatoes

Cheese & Fruit platter

Premium selection of artisanal cheese, dry fruits, breadsticks and fig jam