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DESSERTS
Profiterole
Fresh baked choux with cream patisserie. Topped with milk chocolate and bitter chocolate ganache.
€8,50
Ekmek Kataifi
Traditional Ekmek Kataifi with patisserie whipped cream and grated pistachios.
€7,50
Cheescake
Cheese cake topped with forest fruit sauce.
€7,50
Apple Pie
€6,50
Popüler
Panna Cotta
Traditional Italian vanilla cream dessert. Topped with fresh strawberries and syrup.
€6,50
Millefeuille
Millefeuille with fresh patisserie cream and powdered sugar
€8,50
Popüler
Orange Pie
Delicious traditional orange pie.
€6,50
Baklava
Cyprus traditional sweet made of fillo pastry layers, filled with chopped almond and walnut nuts, topped with pistachios and sweetened with syrup.
€6,50
Popüler