Zaatar Lebanese Syrian Cuisine

Vegan Meze for 2

1 hummus, 1 sabaneh, 1 mouhamarah, 1 batata bil thoum, 1 salatat zeytoun, 2 falafel, 2 fatayer sabaneh, fattous-tabouli for 2, pita toast with zaatar

Vegan Meze for 3

2 hummus, 1 sabaneh, 1 mouhamarah, 1 babaghannouj, 1 batata bil thoum, 1 maghmour, 3 falafel, 3 fatayer sabaneh, fattous-tabouli for 3, pita toast with zaatar

Vegan Meze for 4

2 hummus, 1 sabaneh, 2 mouhamarah, 1 babaghannouj, 1 batata bil thoum, 1 salatat zeytoun, 1 maghmour, 4 falafel, 4 fatayer sabaneh, fattous-tabouli for 4, pita toast with zaatar

Vegan Meze for 5

3 hummus, 2 sabaneh, 2 mouhamarah, 1 babaghannouj, 1 batata bil thoum, 1 salatat zeytoun, 1 maghmour, 5 falafel, 5 fatayer sabaneh, fattous-tabouli for 5, pita toast with zaatar

Arayes Zaatar

Charcoal toasted Lebanese pita with a layer of thyme, sesame and other herbs

Arayes Mouhamarah

Charcoal toasted large Lebanese pita with paprika and herbs sauce

Falafel vegan

4pcs. The famous Arab chickpeas patties. The Levantine version

Kibbeh Fetter

4pcs. Traditional bulgur wheat stuffed with mushroom and herbs

Fatayer Sabanekh

4pcs. Spinach patties with sumac

Batata Harra

Small spicy fried potato cubes

Bazinjan Makli vegan

Pieces of aubergine with tahini

Batata Makliyeh

French fries

Hummus

Chickpeas, tahini and lemon juice

Hummus Beiruti

Authentic Lebanese recipe for hummus

Hummus Hada

Spicy version of hummus

Hummus Ahmar

Hummus Bil Snobar

Hummus with roasted pine seeds

Hummus Bil Nana

The minty hummus

Hummus Bil Mette

The matcha - green tea hummus

Batata Bil Thoum

Fluffy mashed potatoes lightly scented with garlic

Baba Ghannouj

Finely chopped grilled aubergine, tomatoes and green peppers

Mouhamarah

Sweet red peppers, walnuts and pure pomegranate juice

Salatat Zeytoun

Chopped green olives, tomatoes and green peppers

Moussakah

Baked aubergines slices topped with onions and tomatoes

Mouhamarah Hada

Spicy red peppers, walnuts and pure pomegranate juice

Warak Eneb

Fragrant vine leaves stuffed with rice and herbs

Tahini

Specially prepared

Harhoura

Homemade spicy sauce

Moukhalal

Homemade pickled vegetables

Sabaneh

Spinach sautéed with olive oil and lemon

Fattous

Traditional salad topped with crunchy pita and pomegranate dressing

Tabouli

Traditional, with bulgur wheat, chopped parsley, tomatoes and herbs

Fattous Bil Tahini

The traditional fattous salad mixed with tahini sauce

Salata Lubnania

Cucumber, tomatoes and herbs - Lebanon mix

Jarjeer

Rocket, tomatoes, onions, walnuts and pomegranate juice

Quinoa Tabouli

A modern version of tabouli using a grain high in protein

Fatayer Tfah

Apple patties prepared with handmade pastry leaf, topped with honey and nuts

Meat Meze for 2

1 hummus, 1 moutabbal, 1 mouhamarah, 1 batata bil thoum, 1 salatat zeytoun, 2 falafel, 2 fatayer jbn, fattous-tabouli-mixed grill for 2

Meat Meze for 3

1 hummus, 1 moutabbal, 1 mouhamarah, 1 babaghannouj, 1 batata bil thoum, 1 shawandar, 1 maghmour, 3 falafel, 3 fatayer jbn, fattous-tabouli-mixed grill for 3

Meat Meze for 4

1 hummus, 1 moutabbal, 1 mouhamarah, 1 babaghannouj, 1 batata bil thoum, 1 shawandar, 1 kishki, 1 salatat zeytoun, 1 maghmour, 4 falafel, 4 fatayer jbn, fattous-tabouli-mixed grill for 4

Meat Meze for 5

2 hummus, 2 moutabbal, 1 mouhamarah, 1 babaghannouj, 1 batata bil thoum, 1 shawandar, 1 kishki, 1 salatat zeytoun, 1 maghmour, 5 falafel, 5 fatayer jbn, fattous-tabouli-mixed grill for 5

Vegetarian Meze for 2

1 hummus, 1 moutabbal, 1 mouhamarah, 1 batata bil thoum, 1 salatat zeytoun, 2 falafel, 2 fatayer jbn, fattous-tabouli for 2, pita toast with zaatar

Vegetarian Meze for 3

1 hummus, 1 moutabbal, 1 mouhamarah, 1 babaghannouj,1 batata bil thoum, 1 shawandar, 1 maghmour, 3 falafel, 3 fatayer jbn, fattous-tabouli for 3, pita toast with zaatar

Vegetarian Meze for 4

1 hummus, 1 moutabbal, 1 mouhamarah, 1 babaghannouj,1 batata bil thoum, 1 shawandar, 1 kishki, 1 salatat zeytoun, 1 maghmour, 4 falafel, 4 fatayer jbn, fattous-tabouli for 4, pita toast with zaatar

Vegetarian Meze for 5

2 hummus, 2 moutabbal, 1 mouhamarah, 1 babaghannouj,1 batata bil thoum, 1 shawandar, 1 kishki, 1 salatat zeytoun, 1 maghmour, 5 falafel, 5 fatayer jbn, fattous-tabouli for 5, pita toast with zaatar

Mixed Grill for 2

Kabab kafta, kabab dajaj, shish tawouk, shukaf

Mixed Grill for 3

Kabab kafta, kabab dajaj, shish tawouk, shukaf

Mixed Grill for 4

Kabab kafta, kabab dajaj, shish tawouk, shukaf

Mixed Grill for 5

Kabab kafta, kabab dajaj, shish tawouk, shukaf

Mixed Grill for 6

Kabab kafta, kabab dajaj, shish tawouk, shukaf

Mixed Grill for 7

Kabab kafta, kabab dajaj, shish tawouk, shukaf

Mixed Grill for 8

Kabab kafta, kabab dajaj, shish tawouk, shukaf

Mega Platter

For 4. Kabab dajaj, shish tawouk

Lamb Platter

For 2. Kastaleta, kabab kafta, shukaf

Chicken Platter

For 2. Kabab dajaj, shish tawouk, farrouj mashwi, jnahat mashwya

Kabab Kafta

Juicy and tasty minced lamb shaped on skewers

Kabab Dajaj

Indulging minced chicken shaped on skewers

Shukaf

Traditional charcoal-grilled lamb skewers. A tempting proposal

Shish Tawouk

A traditional recipe of tender marinated chicken fillets skewers

Fkhad Dajaj

Favourite recipe of traditionally marinated boneless chicken thighs

Jnahat Mashwya

Charcoal grilled chicken wings prepared according to nana's recipe

Kastaleta

250g. Delicious lamb chops. Chef's choice

Kastaleta

500g. Delicious lamb chops. Chef's choice

Haloum al Fahm

The Cyprus cheese as loved in Lebanon

Arayes Zaatar

Charcoal toasted Lebanese pita with a layer of thyme, sesame and other herbs

Arayes Mouhamarah

Charcoal toasted large Lebanese pita with paprika and herbs sauce

Arayes Jobn

Charcoal toasted Lebanese pita with a layer of haloumi

Arayes Lahm

Charcoal toasted Lebanese pita with a layer of lamb minced meat

Arayes Dajaj

Charcoal toasted Lebanese pita with a layer of chicken minced meat

Toshka

Charcoal toasted Lebanese pita with a layer of lamb minced meat and cheese

Falafel

4pcs. The famous Arab chickpeas patties. The Levantine version

Kibbeh Makliyeh

4pcs. Traditional bulgur wheat stuffed with minced lamb

Kibbeh Fetter

4pcs. Traditional bulgur wheat stuffed with mushroom and herbs

Fatayer Bil Jobn

4pcs. Cheese patties prepared with handmade pastry leaf

Fatayer Sabanekh

4pcs. Spinach patties with sumac

Fatayer Lahm

4pcs. Minced lamb patties

Batata Harra

Small spicy fried potato cubes

Bazinjan Makli

Pieces of aubergine with tahini

Nakanek

Syrian sausages

Jobn Pane

Fried bread crumped cheese

Batata Makliyeh

French fries

Sodat Dajaj

Chicken liver sautéed with pomegranate juice

Hummus

Chickpeas, tahini and lemon juice

Hummus Zaatar

Fusion herbal hummus

Hummus Ahmar

The paprika hummus

Hummus Beiruti

Authentic Lebanese recipe for hummus

Hummus Hada

Spicy version of hummus

Hummus Bil Lahm

Hummus with sautéed minced lamb meat

Hummus Bil Snobar

Hummus with roasted pine seeds

Hummus Bil Nana

The minty hummus

Hummus Bil Mette

The matcha - green tea hummus

Hummus

Chickpeas, tahini and lemon juice

Moutabbal

Smoked aubergine mashed with tahini and yogurt

Batata Bil Thoum

Fluffy mashed potatoes lightly scented with garlic

Baba Ghannouj

Finely chopped grilled aubergine, tomatoes and green peppers

Mouhamarah

Sweet red peppers, walnuts and pure pomegranate juice

Salatat Zeytoun

Chopped green olives tomatoes and green peppers

Shawandar

Colourful and delicious mashed beetroots with tahini and yogurt

Kishki

Strained yogurt, bulgur wheat and walnuts

Moussakah

Baked aubergines slices topped with onions and tomatoes

Toumia

Chef's special recipe of fluffy and light garlic cream

Mouhamarah Hada

Spicy red peppers, walnuts and pure pomegranate juice

Labne Bil Zaatar

Strained yogurt scented with thyme

Laban Bil Khiar

Refreshing salad sauce from yogurt, cucumber, herbs and garlic

Warak Eneb

Fragrant vine leaves stuffed with rice and herbs

Tahini

Specially prepared

Harhoura

Homemade spicy sauce

Laban

Strained yogurt

Moukhalal

Homemade pickled vegetables

Sabaneh

Spinach sautéed with olive oil and lemon

Tabouli

Traditional, with bulgur wheat, chopped parsley, tomatoes and herbs

Fattous

Traditional salad topped with crunchy pita and pomegranate dressing

Fattous Bil Tahini

The traditional fattous salad mixed with tahini sauce

Jarjeer

Rocket, tomatoes, onions, walnuts and pomegranate juice

Salata Lubnania

Cucumber, tomatoes and herbs - Lebanon mix

Quinoa Tabouli

A modern version of tabouli using a grain high in protein

Tabouli Halloumi

Traditional, with bulgur wheat, chopped parsley & tomatoes, herbs and halloumi

Fattous Halloumi

Traditional salad topped with crunchy pita and pomegranate dressing and halloumi

Fattous Bil Tahini & Tahini

The traditional Fattoush salad mixed with tahini sauce topped with halloumi

Jarjeer with Halloumi

Rocket, tomatoes & onions, walnuts & pomegranate juice topped with halloumi

Salata Lubnania with Halloumi

Cucumber, tomatoes, onion and herbs – Lebanon mix topped with halloumi

Quinoa Tabouli

A modern version of tabouli using a grain high in protein topped with halloumi

Baklawa

The famous Lebanese sweets

Lebanese Mahallepieh

The traditional milk pudding served with orange blossom, water and pistachios

Fatayer Tfah

Apple patties prepared with handmade pastry leaf, topped with honey and nuts

Water

1L

Coca-Cola

0.33L

Coca-Cola Zero

0.33L

Sprite

0.33L

Sprite Diet

0.33L

Fanta

0.33L

Ice Tea Peach

0.33L

Ice Tea Lemon

0.33L

Sparkling Water

0.33L

Beer Carlsberg

0.33L

Beer Carlsberg

0.66L

Beer KEO

0.33L

Beer KEO

0.66L

Koppaberg Cider Strawberry & Lime

0.33L

Mango IPA - Flying Dutchman

Lebanese Brew

Corona

Brut Rose Millesimato, Fratus (Franciacorta)

Chardonnay, pinot noir, dry. Champenois, aged for 12-15m, strawberry, red fruit, almond, orange, refreshing, delicate, balanced on palate discrete aftertaste, organic)

Cantico Moscato Spumante, Campagnola (Italy)

100% Moscato Giallo di Piemonte, semi-sweet. Light, straw yellow with golden reflections, fruity, fresh, aromas of orange and peach, fine, perlage, harmonic

Blanc De L'Observatoire, Château Ksara (Lebanon)

Muscat Blanc, Sauvignon Blanc, Clairette, dry. Crispy, citrus flavours, easy, nice on the palate, good acidity, amazing blend of grapes

Valpolicella Classico, Campagnola (Italy)

Corvina Veronese 40%, Corvinone 40%, Rondinella 20%. Dry, harmonious soft, a bitter aftertaste, deep ruby red, vinous, delicate, fruity bouquet

Le Prieure, Château Ksara (Lebanon)

Shiraz/Syrah, dry, light on the palate, complex, fruity, notes of nuts, chocolate, oak notes, deep, low tannins

Taxidi, Limnos Organic (Greece)

100% Muscat of Alexandria, dry. Single vineyard, selected grapes, fresh bouquet, rich palate

Assyrtiko, Savvoglou Tsivolas (Greece)

100% Assyrtiko, dry, organic. Sauvignon blanc like, citrus flavours, lemon, aromatic, aromas of minerals and of seas