Neon Phaliron

Exotic Steamed Salmon 🆕

NEW DISH! Steamed Salmon marinated with lemon zest, served with stir fried vegetables and teriyaki jasmine rice with edamame. Comes with coconut red curry sauce on the side.

LEBANESE CRISPY SEABASS 🆕

NEW DISH! Thin fried seabass slices marinated in Middle Eastern spices, drizzled with lemon tahini and pomegranate molasses

Lemon Cheesecake 🆕

NEW! Lemon curd & anari, white chocolate and lemon sauce

Neon Phaliron Private Label – White🆕

NEW! Neon Phaliron private label dry white wine from Xynisteri & Assyrtiko. Fresh and aromatic, with notes of exotic fruits and Mediterranean citrus. Crisp and pleasantly balanced. Best enjoyed chilled at 8–10°C.

Neon Phaliron Private Label – Rosé🆕

NEW! Neon Phaliron private label rosé wine made from Lefkada & Grenache. Expressive aromas of ripe cherry, strawberry and rose petals, with a full yet refreshing palate. Best enjoyed chilled at 8–10°C.

Neon Phaliron Private Label – Red 🆕

NEW! Neon Phaliron private label dry red wine blended from Mavro, Cabernet Sauvignon, Lefkada, Shiraz & Mourvèdre. Deep ruby colour with a well-balanced, refined aromatic profile and a smooth, lingering finish. Best enjoyed at 16–18°C.

Steamed Seabass Fillets

2 Seabass fillets, olive oil & lemon

Grilled Seabass Fillets

2 Seabass fillets, olive oil & lemon

Steamed Salmon Fillet

Olive oil & lemon

Grilled Salmon Fillet

Olive oil & lemon

Chef's House

Seasonal vegetables, Lebanese style crunchy croutons, cucumber, tomatoes served with our famous oregano herb dressing

Taramosalata

Homemade fish-roe pate

Hummus

Chickpeas with tahini

Tahini

Sesame paste with lemon and garlic

Green Olives

Pita Bread Olive Oil & Oregano

Pita Bread

Muhammara🆕

Roasted peppers and walnuts dips

Smoked Aubergine Spread 🆕

Fresh White Beans

With marrows, carrot, potato, parsley, olive oil and lemon juice

"Gigantes" Beans

Cooked with tomato, carrots and celery

Fresh Black Eyed Beans

With summer garden marrow olive oil and lemon juice

Tuna Salad

Classic tuna salad mingled with parsley, lemon juice and olive oil

Pulses Accompaniments Salad

Chopped cucumber, tomatoes, parsley and spring onions drizzled with lemon juice, olive oil and salt

Anchovies

Portobello & Oyster Mushrooms

Oyster and Portobello grilled mushrooms, olive oil and caper dressing

Fried Calamari

Served with Lemon Mayonnaise

Grilled Calamari

Served with rocket, confit tomatoes, marinara, crispy leeks

Fried Crispy Prawns🌶

6 pieces served with sweet chilli and smoked pepper aioli sauce

Grilled Prawns

6 pieces with a cocktail sauce and coriander avocado mousse

Garlic Prawns

6 pieces. Pan fried prawns with butter, garlic, lemon and chives

Grilled Octopus

Octopus tentacles grilled over open fire, lemon olive oil dressing, parsley

Mediterranean Seabass Ceviche

Seabass, Lemon juice, lemon zest, pickled peppers, capers, olive oil, sea salt flakes and coriander avocado mousse

Salmon Sashimi

Fresh salmon cut into slices, served with lemon ponzu soya sauce, wasabi, tobiko roe, cress

Tuna Tartar

Marinated Tuna cut into cubes, lemon, olive oil, chives, shallots, avocado, crispy pickled ginger

Caribbean Calamari🌶

Deep-fried calamari with pineapple sweet chili sauce

Yummy Fish Fillet🌶

Crispy fish goujons drizzled with wasabi mayonnaise and sweet chilli sauce

Tuna Kefte🌶

4 pieces of our secret recipe with tuna flakes, onions, mashed potatoes, herbs, sweet chili sauce duo

Wasabi Prawns

6 pieces. Wasabi mayonnaise, peppermint, pineapple sweet chili sauce

Grilled Fillet of Salmon

Fresh Scottish prime salmon, grilled vegetables, crispy leeks, lemon parsley and caper sauce

Grilled Sea Bass

Grilled seabass fillet, served with with royal marinara, and hand-cut fries on the side

Grilled Seabass & Gigantes Beans

Grilled sea bass fillet, served with beans gigantes cooked with tomato, carrots & celery

Grilled Seabass & Black Eye Beans

Grilled sea bass fillet, served with fresh black eye beans, marrows, olive oil and lemon juice

Teriyaki Steamed Salmon

Steamed Scottish salmon, teriyaki sauce, sauté jasmine rice, grilled broccoli, sweet potato mouse, avocado and coriander mouse, spring onions, sesame seeds

Seafood Pasta🆕

Pan fried prawns and calamari, penne pasta, in rich tomato sauce with garlic and chives

Mushroom Burger🍄

*Served without fries* Grilled oyster and portobello mushrooms, drizzled with extra virgin olive oil and caper sauce, brioche bun, beetroot hummus sauce

Pitta Prawns🌶

*Served without fries* Crispy prawns, served in pitta bread, stuffed with cabbage salad, sweet peppers drizzled with smoked pepper aioli and sweet chilli sauce

Pitta Calamari

*Served without fries* Crispy calamari, served in pitta bread, stuffed with house salad and homemade taramosalata

Margherita Our Way Pizza

Mozzarella, tomato, parmesan cheese

Sauté Asian Greens

Grilled Vegetable Variety

Steamed Mix Vegetables

Steamed Jasmine Rice

Creamy Mashed Potato

Hand-cut Crunchy Fries

Sauté Teriyaki Broccoli Rice

Honey & Mustard Sauce

Cocktail Sauce

Smoked Pepper Aioli

Wasabi Mayonnaise

Teriyaki Sauce

Lemon Mayonnaise

Sweet chili sauce

Sriracha Mayonnaise

Diane Sauce

Pepper Sauce

Spinach & Mushroom Sauce

Mushroom & truffle Sauce

Dubai Cheesecake

Nutella Chocolate Cake

Baked Cheesecake

Anarokrema with Honey

Mini Baklava

1 piece

Coca Cola

0.25L

Coca Cola Zero

0.25L

Sprite

0.25L

Sprite Zero

0.25L

Orange Juice

0.25L

Apple Juice

0.25 l

Mineral Water

1L