SiFood

Vegan Borsch

With Smoked Pear and beans.

Zucchini Pancakes

Servecd with Feta Mouse (separately)

Mushroom Risotto

Mushroom Risotto (with added butter and parmesan cheese).

Buckweat with Mushrooms and Truffle

Buckwheat with fried portobellini and shiitake mushrooms. Cooked with parmesan cheese (please mention not to use if applieble).

Shrimps Saganaki

Shrimps in saganaki sauce (tomatoes and feta). Served with grilled bread.

Shrimp Gyoza

Gazpacho with Shrimps

Spanish cold Soup. Tomatoes, bell pepper, olvie oil, shrimps and basil. Served with Grilled Bread.

Shrimps with Garlic IceCream

Shrimps fried with lemons and garlic. Served with pasley and garlic ice cream.

Kambucha Berry

Non Alcoholic Probiotic Drink

Kombucha Lemon

Non Alcoholic Probiotic Drink

Kombucha Ginger

Non Alcoholic Probiotic Drink

Fine No.2 France

6 oysters Fine No.2 France

12 oysters Fine No.2 France

Speciale No.2 Holland

Business Lunch

Create your own Business lunch by choosing the options of Soup, Protein and Garnish

Private Order

Shakshuka

Eggs poached in tomato and sweet pepper sause.

Salmon Bagel

Fresh baked bagel with scrambles eggs, ligthly salted salmon, fresh zucchini and arugula, cream cheese and lemon mayonnaise.

Croissant with Poached Eggs

Freshly baked croissant with poached eggs, grilled shrimps, avocado and parmesan sauce.

Herring Burger

Black bun, herring, potato slices, sour cucumber and sour cabbage, horseradish mayonnaise. Served with beetroot chips.

Octopus Burger

Octopus tentacles fried with garlic butter, stylish black brioche bun, fried radish, caramelised onion and signature tuna sauce. Served with parsnip chips.

Salmon Burger

Grilled salmon fillet, dorblu sauce, caramelized onion. Served with sweet potato chips.

Shrimp Burger

Shrimps, caramelized onion, lemon & garlic sauce. Served with baby potatoes chips.

Borsch with Octopus

Created by our chef Ukraininan-Mediterranian fusion. This soup is made with traditional Ukrainian borscht ingredients and complemented with tender octopus, sun-dried olives, sage sour cream and chili oil. Served with squid ink black mini bun with garlic and dill oil.

Set of Odessa Style Starters

Forshmak, Eggplant "caviar" and Toast with fresh lightly salted anchovies.

Tom Yam

Traditional Thai Soup. Shiitake mushrooms, Shrimps, Mussels. Served with rice, coconut milk, chilli oil, cilantro and lime.

Fish Soup

Sea bream, sea bass and salmon broth with potatoes and sweet pepper. Served with garlic and dill "salamour".

Sea Bream Ceviche

Peruvian Style Ceviche. With Avocado, onion, black sesam and "leche de tigre".

Marinated Sea Bream Fillet

Lightly salted sea bream fillet with potato baked with herbs and garlic.

Anchovies Crispy Bites

Crispy anchvies bites fried with egg, flour and dill. Биточки из тюлечки - traditional starter from Odessa, Ukraine.

Panzanella

Mix of tomatoes, crispy toasted bread, anchovies, olive oil and basil.

Octopus with Fava

Tender octopus tentacle with yellow peas puree with lemon and capers.

Tuna Tataki

Fresh tuna tataki with chili oil, sesam oil and seeds.

Gazpacho with Shrimps

Spanish cold Soup. Tomatoes, bell pepper, olvie oil, shrimps and basil. Served with Grilled Bread.

Whole Calamari

Whole Calamari with Zucchini & Bacon Mousse with Lemon Mayonnaise and Parmesan Chips

Scallops

Fried fresh scallops with culiflower and truffle puree and shiitake mushrooms

Smoked Salmon Ravioli

Hand made ravioli with crab mousse. Served with Aurora Sauce (tomato veloute).

Crab Ravioli

Hand made ravioli with smoked salmon. Served with basil veloute sauce.

Shrimps Saganaki

Shrimps in saganaki sauce (tomatoes and feta). Served with grilled bread.

Shrimp Gyoza

Shrimps with Garlic IceCream

Shrimps fried with lemons and garlic. Served with pasley and garlic ice cream.

Zucchini Pancakes

Servecd with Feta Mouse (separately)

Mushroom Risotto

Mushroom Risotto (with added butter and parmesan cheese).

Buckweat with Mushrooms and Truffle

Buckwheat with fried portobellini and shiitake mushrooms. Cooked with parmesan cheese (please mention not to use if applieble).

Vegan Borsch

With Smoked Pear and beans.

Napoleon Cake

Octopus Beer | Weisse

Octopus Beer | Lager

Octopus Beer | IPA

Octopus Beer | Bronze Age

Octopus Beer | Grape Ale

Birra del Borgo | Cortigiana

Easy…yet charming Fresh, smooth and elegant Blanche with a unique aromatic profile. 4,5%

Birra del Borgo | Ducale

Meditation Beer. Inspired by Strong Belgian Ale. Round and sweet on the palate, with a big body, it has a long finish that leads to cocoa and roasty notes. 8,5%

Coca Cola

Coca Cola Zero

Still Water

Sparkling Water

Mixed Berries Kompot

cold berry kompot, medium sweet - ideal during the heat of the day 500 ml

Kambucha Berry

Non Alcoholic Probiotic Drink

Kombucha Lemon

Non Alcoholic Probiotic Drink

Kombucha Ginger

Non Alcoholic Probiotic Drink