Package: 100 vegetarian capsules
Red yeast rice has been used in traditional Chinese medicine for centuries due to its potent health-promoting properties. It is commonly recommended for its ability to lower cholesterol levels and enhance heart health.
Red yeast rice is derived from rice that has undergone fermentation with a red-pigmented yeast known as Monascus purpureus. Following the deactivation of the yeast, the resulting mixture is finely powdered and transformed into a supplement.
Red yeast rice contains various compounds called monacolins, among which Monacolin K stands out. This substance aids in maintaining normal cholesterol levels by inhibiting an enzyme involved in cholesterol synthesis.
Furthermore, red yeast rice also contains phytosterols, isoflavones, and trace minerals, all of which contribute to promoting cardiovascular well-being.
Each vegetarian capsule contains 190mg of Organic Red Yeast Rice (Monascus purpureus), providing 2.98mg of Monacolin K.
Suitable for individuals following a vegetarian diet.