This Juan Pedro Domecq Chorizo de Bellota 100% Iberico is a delicious Spanish delicacy. It is made with 100% Iberico pork, and seasoned with smoked paprika, garlic and salt for a truly unique flavour. The chorizo is cured for months to create a rich, smoky flavour and a unique aroma. It is best enjoyed with a glass of Spanish red wine or a cold beer. The chorizo has a deep red colour and a firm texture. Its flavour is intense and smoky, with a hint of sweetness. Enjoy this Spanish delicacy and experience a taste of Spain!