🫑 VEGGIES

€24,00/kg

Chilli Peppers With Tuna

€18,00/kg

Grilled Aubergines

Popüler

€26,00/kg

Artichokes Hearts Quartered

€20,00/kg

Borettane Onions in Balsamic Vinegar

€9,60

Dried Morels 20g

€200,00/kg

Dried Porcini EXTRA

€25,00

Dried Porcini Flour 250g

€6,20

Whole Artichokes In Oil 190g

€6,70

Marinated Artichokes 305g

€3,80

Artichoke Spread 190g

€3,50

Artichoke Pate 110g

€4,95

Dried Tomato Spread 212g

€5,10

Marinated Aubergines In Oil 290g

€3,90

Grilled Aubergine, Pepper And Onion 330g

€6,20

Marinated Mushrooms 290g

€3,50

Porcini Pate 110g

€3,30

Green Olives Tapenade 115g

€3,50

Green Olives And Spicy Pepper Tapenade 100g

€3,50

Black Olives Tapenade 115g

€3,60

Black Olives Tapenade With Capers 100g

€4,45

Garlic In Oil With Herbs 230g

€4,45

Garlic In Oil With Chili 230g

€5,30

Grilled Marinated Peppers 230g

€4,60

Red Pepper Roasted In Wood Oven 330g

€4,80

Wood Roasted Pepper With Tomato 330g

€3,60

Piquillo Peppers Spread 190g

€4,99

Sweet Guindilla In Extra Virgin Olive Oil 370g

€3,50

Banderillas Picante 360g

€2,80

Cocktail Onions In Vinegar 370g

€2,95

Cocktail Pickles In Vinegar 370g

€2,95

Sliced Marinated Gherkins 360g

€10,50

Asparagus Cream 510g

€7,20

Semi-dried Cherry Tomatoes 190g

€4,50

Grilled Aubergine In Oil 190g

€4,50

Grilled Zucchini In Oil 190g

€4,80

Grilled Pepper Slices 190g

€6,40

Sweet-Spicy Peppers With Cream Cheese 280g

€5,95

Peppers With Tuna Picante 260g

€5,95

Peppers With Anchovy Picante 260g

€5,95

Peppers With Cream Cheese Picante 260g

€7,90

Mushrooms Stuffed With Ricotta Cheese 290g

€4,95

Porcini Cream 130g

€4,40

Borettane Onions in Balsamic Vinegar 290g

€7,90

Mushrooms Stuffed With Pizzaiola Cream 290g

€3,95

Marinated Capers 280ml

€4,00

Spicy Banderillas 370ml

€3,40

Spicy Guindillas 370ml

🍝 PASTA

🍹 DRINKS

Monday	09:00–21:00
Tuesday	09:00–21:00
Wednesday	09:00–21:00
Thursday	09:00–21:00
Friday	09:00–21:00
Saturday	09:00–21:00
Sunday	09:00–21:00

🫑 VEGGIES

Chilli Peppers With Tuna

Grilled Aubergines

Artichokes Hearts Quartered

Borettane Onions in Balsamic Vinegar

Dried Morels 20g

Dried Porcini EXTRA

Dried Porcini Flour 250g

Whole Artichokes In Oil 190g

Marinated Artichokes 305g

Artichoke Spread 190g

Artichoke Pate 110g

Dried Tomato Spread 212g

Marinated Aubergines In Oil 290g

Grilled Aubergine, Pepper And Onion 330g

Marinated Mushrooms 290g

Porcini Pate 110g

Green Olives Tapenade 115g

Green Olives And Spicy Pepper Tapenade 100g

Black Olives Tapenade 115g

Black Olives Tapenade With Capers 100g

Garlic In Oil With Herbs 230g

Garlic In Oil With Chili 230g

Grilled Marinated Peppers 230g

Red Pepper Roasted In Wood Oven 330g

Wood Roasted Pepper With Tomato 330g

Piquillo Peppers Spread 190g

Sweet Guindilla In Extra Virgin Olive Oil 370g

Banderillas Picante 360g

Cocktail Onions In Vinegar 370g

Cocktail Pickles In Vinegar 370g

Sliced Marinated Gherkins 360g

Asparagus Cream 510g

Semi-dried Cherry Tomatoes 190g

Grilled Aubergine In Oil 190g

Grilled Zucchini In Oil 190g

Grilled Pepper Slices 190g

Sweet-Spicy Peppers With Cream Cheese 280g

Peppers With Tuna Picante 260g

Peppers With Anchovy Picante 260g

Peppers With Cream Cheese Picante 260g

Mushrooms Stuffed With Ricotta Cheese 290g

Porcini Cream 130g

Borettane Onions in Balsamic Vinegar 290g

Mushrooms Stuffed With Pizzaiola Cream 290g

Marinated Capers 280ml

Spicy Banderillas 370ml

Spicy Guindillas 370ml

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