Robert Parker 93/100
Vivino 4.4
This wine unveils a truly enchanting bouquet. Aromas of exotic spices, green tea, delicate violets, and ripe red and black fruits. On the palate, the wine reveals its sturdy yet elegant structure, graced by fresh acidity and velvety tannins that impart a sense of refinement and vitality. With a luxuriously rich texture and profound depth, each sip promises an indulgent journey through layers of flavour and nuance.
Food pairing: Ideal for meat dishes with personality, like duck confit, wild boar loin, lamb, or dishes with curry. Service temperature of 17–18ºC, ideally decanted before serving.
Grape: Carmenere and Malbe
Country: Chile