Decanter 92/100
Vivino 4.0
The complex nose combines notes of garrigue, thyme, caramel, and honey. The palate is full and complex. Spicy, and fruity with apricot aromas and floral notes complemented by a harmonious tannic structure.
Food pairing: To be enjoyed with lamb tagine, roasted vegetables with mild spices and mature cheeses.
Grapes: Roussanne, Vermentino, Viognier
Country: France