Silver Pot

Savory Scone

Sweet Scone

Quiche of the Day

Blueberry Yoghurt Vanilla Muffin

Fresh Fruit Salad

Yogurt with Raw Honey & Pecans or Fresh Fruit

Breakfast Pot

Silver Pot granola with yogurt, fresh seasonal fruit, and natural maple syrup

Regular French Toast

With pecans, cinnamon and natural maple syrup

Silver Pot French Toast

With brie, crispy bacon, and natural maple syrup

Regular Pancake

with mascarpone, natural maple syrup & seasonal fresh fruit

Blueberry Pancake

Served with fresh blueberries, natural maple syrup, and mascarpone

Grade A' Smoked Salmon Salad

With crisp greens, avocado slices, pink grapefruit, red onion and capers, with fresh dill dressing

Cumin & Chickpea Hummus Salad

With crisp greens, toasted mixed seeds, sun-dried tomatoes & pan-fried halloumi (or avocado), with fresh coriander dressing

Chargrilled Aubergine & Zucchini Salad

With crisp greens, spicy feta (or lemon tahini), toasted pine-nuts, pomegranate molasses and fresh coriander dressing

Green Apple & Brie (or Blue Cheese) Salad

With crisp greens, pomegranate molasses, pistachios and fresh basil dressing

Salad Of The Day

For more information on the dish of the day, please call the restaurant

Smashed Avocado, Pine Nuts & Sun-Dried Tomatoes on Toasted Multigrain

Smashed Avocado, Pine Nuts & Sun-Dried Tomatoes on Toasted Buckwheat Bread

Veggie Brunch

Cumin & chickpea hummus served on toasted country bread with roasted vegetables, toasted mixed seeds & side salad

French Toast with Fresh Anari & Seasonal Fruit

with pecans, cinnamon and natural maple syrup

Gluten Free Open Sandwich with Scrambled Eggs & Avocado Slices

with toasted buckwheat bread

Open Sandwich with Scrambled Eggs, Avocado Slices, Parmesan Flakes & Pine Nuts

with toasted multigrain bread and side salad

Open Sandwich with Scrambled Eggs, Cream Cheese, Grade A' Salmon & Fresh Dill

served on toasted country bread with side salad

Traditional Halloumi & Fresh Mint 3 Egg Omelette

Served on toasted sourdough bread with side salad & baby Roma.

Vegan Banana and Spice French toast

With crunchy peanut butter, toasted coconut flakes, fresh berries and dark chocolate sauce

Coconut & Quinoa Gluten Free Buttermilk Pancakes

with fresh fruit, mascarpone, toasted coconut and natural maple syrup

Green Pancakes with Spinach, Fresh Chili and Spring Onion

topped with pan-fried halloumi & lime-infused butter, served with side salad & baby Roma tomatoes

Toasted Brioche Sandwich

with Argentinean chimichurri, pan-fried halloumi, fried egg, crispy bacon & micro-greens

Savory Polenta & Sweet Corn Waffle

topped with avocado slices, roasted baby Roma, fried egg and pan-fried halloumi

Scrambled Eggs & Roasted Mushrooms with Freshly Baked American Biscuits

served with side salad

Brunch Special Of The Day

For more information of the dish of the day, please call the restaurant

Mixed Side Salad

Avocado

Grade A' Sliced Smoked Salmon

Side Crispy Bacon

Side Scrambled Eggs with Bread

Side Brie Cheese

Sweet Corn & Polenta Waffle

Side Pan-Fried Halloumi

Toasted Bread

Toasted Multigrain Bread

Toasted Gluten Free Buckwheat Bread

Cumin & Chickpea Hummus with Toasted Bread

Jasmine Rice

Mascarpone

Natural Maple Syrup

Vanilla Ice Cream

Crunchy Peanut Butter

Cappuccino

Latte

Americano

Mocha

Hot Chocolate

Freddo Cappuccino

Iced Latte

Iced Americano

Freddo Espresso

Iced Mocha

Iced Chocolate

Blue Moon Smoothie

Organic almond milk, organic oats, live yogurt, honey, blueberries and banana

Koffie Smoothie

Organic almond milk, banana, dates and a shot of espresso

Fresh Lemonade

Hot or iced

Single Leaf Tea

Assam (fair-trade black), premium earl grey, jin Hao (jasmine green), pai mu tan (white), oolong

Silver Pot Special Blends

Mountain blend, feel better blend, fruit and flower blend, indian masala chai, lemon-ginger roibos (red)

Local Herbal Teas

Mint, chamomile, sage, aniseed, rose petal, lemon verbena

Chocolate Fudge Cake

Blueberry Baked Cheesecake

Raspberry Baked Cheesecake

Carrot & Walnut Cake With Cream Cheese Frosting

Chocolate & Avocado Tart

Raw, vegan, gluten free, and sugar free tart

Berry Lemon Cashew Dream

Raw, vegan, gluten free, and sugar free tart

Pistachio & Buckwheat Tart

Raw, vegan, gluten free, and sugar free tart

Salted Caramel Chocolate Tart

TIramisu

Dessert of the day

For more information on dish of the day contact the restaurant

Silver Pot Granola

Freshly made with organic, gluten free oats, honey, natural maple syrup, dried fruit, seeds and nuts. 300 gr

Silver Pot House Blend Coffee Beans

100% Arabica, freshly roasted, whole beans. Mix of Single estate Daterra, Costa Rica and Peru. 250 gr

Yirgacheffe Coffee Beans

100% Arabica, freshly roasted, whole beans. Single origin Ethiopian. Organic & fair-trade. 250 gr