Front leg from adult pigs, prepared with the corresponding salting and natural curing and maturing process.
Fine leg, fat with creamy soft consistency, with gold pinkish tones. The meat has plentiful and bright fat marbling. The colours of the meat vary from deep purplish red to pale pink.
Joselito Shoulder Ham is known for its great juiciness, delicate texture, and harmonious combination of the best meat with golden and pinkish fat marbling, from pigs raised exclusively in extensive farming and fed in a 100% natural way. Each precisely cut slice has an immense, aromatic flavour that melts on contact with the mouth due to its outstanding meatiness and refinement.
Cured for more than 24 months.