A rich, elegant scent, with pleasing floral and balsamic notes, strong fresh fruit nuances, and mineral hints. Its dry, lively, warm full-bodied, persistent, and savory taste reveals traces of flint and fresh hay.
Food pairing: Molluscs and crustaceans, fish cooked in sauce, roasted fish, savory first course dishes, white meat.
Grape: 100% Cortese di Gavi
Country: Italy