Salo "Iberico Krekenavos" is made from Iberian pork and is distinguished by an extraordinary pure meat taste. Iberian pigs are an ancient elite breed of Mediterranean pigs raised exclusively in the oak forests of the Iberian Peninsula. Iberico Krekenavos pork meat has a special structure: due to the fact that fat in this breed accumulates not only under the skin, but also between the muscle fibers, you can observe characteristic white stripes in the cut. This structure is the secret of juiciness and taste of Iberian meat! Try this wonderful delicacy, which is highly appreciated all over the world!