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Bistro Čejka offers the best smoked meats of its own production from the Čejka family butcher's shop with a tradition dating back to 1923. Brawn, meatloaf or shredded meat in combinations so that even the most demanding customers can enjoy it were prepared by the professionals from Červený Jelen.
This menu is in Czech. Would you like to view a machine translation in another language?
Beef sandwich, meatloaf with our salad, or freshly pulled pork neck. We cook from locally sourced products from the Čejka family in Vysočina.
| Monday | 07:30–20:30 |
| Tuesday | 07:30–22:30 |
| Wednesday | 07:30–20:30 |
| Thursday | 07:30–20:30 |
| Friday | 07:30–20:30 |
| Saturday | 09:00–20:00 |
| Sunday | 09:00–20:00 |