Ban Vegan

1. Soup for the Soul

spicy vegetable broth with dumplings, Chinese cabbage, carrots, Pak Choi and champignons, garnished with leek and coriander

2. Tofu Twins

two crispy baked tofu-vegetable skewers, garnished with roasted peanuts, mixed salad and peanut-Hoisin sauce

3. Ban ’n’ Roll

2 summer rolls made of rice paper with spicy grilled tofu, mixed salad, peanut-Hoisin sauce and fresh coriander

4. Crispy Roll

2 crispy spring rolls with a spicy mung bean and vegetable filling and lime dressing

5. Lucky Bun

steamed yeast dumpling with a hearty filling made from seasonal vegetables, with peanut-Hoisin sauce and sesame seeds

6. Snow White

3 steamed rice flour dumplings with spicy vegetables, beetroot and sesame, garnished with bean sprouts

7. Petit Beans

green edamame beans in a crust of Himalayan salt

8. Sweet Potatoes

baked with a vegan mayonnaise-activated charcoal sauce

9. Avo-Ca(r)d(i)o!

baked avocado tempura, garnished with rosebud salt and teriyaki sauce

13. Pho Love

Traditional Vietnamese rice ribbon noodle soup in a spicy vegetable broth with vegan soya-based patties, enoki mushrooms, bean sprouts, vegetables, spring onions, coriander, lime and chilli pepper

14. Drunken Udon

spicy Spicy, creamy coconut curry with flat rice noodles, baked tofu, fresh mushrooms, zucchini, broccoli, bell pepper and carrots, garnished with Vietnamese rice pancakes, leek and coriander

15. Rainbow Bowl

slightly spicy with marinated vegan soya-based beef, peas, champignons, carrots, bell peppers, courgettes, pak choi vegetables and celery in a teriyaki activated charcoal sauce, garnished with bean sprouts, edamame, sweet potatoes and mixed salad

16. Sunset Bowl

spicy spicy, creamy coconut curry with tofu, broccoli, beans, carrots, bell pepper and zucchini, garnished with sesame and rice pancakes

17. Sunrise Crow

spicy with vegan chicken in a spicy-sweet chili sauce, edamame, champignons, carrots, sweet pumpkin, bell peppers, zucchini and young Pak Choi vegetables, garnished with Wakame, radish and sesame

18. Date in Ha Noi

with grilled marinated aubergine halves in a soy activated charcoal sauce with young edamame beans, garnished with cucumber strips and sesame

10. Asian Goddess

fried Vietnamese rice ribbon noodles with crunchy Chinese cabbage, carrots, soya beans and soya-based vegan beef with roasted onions and peanuts

11. Golden Hour

Vietnamese rice noodles with fresh lettuce, spicy marinated tofu, sautéed with lemongrass and garlic, young Pak Choi vegetables and onions, garnished with fried onions and peanuts

12. Ban's Treasure

slightly spicy fresh udon noodles in a homemade teriyaki activated charcoal sauce with young Pak Choi vegetables, marinated tofu, onions, carrots, beans and mushrooms, garnished with sesame

Madame B.

Japanese udon noodles in a creamy truffle sauce with soy-based meat, pak choi, champignons, fried onions, kimchi, edamame, lettuce, beet, radish and sesame seeds

Rice

Rice noodles

Rice ribbon noodles

Udon noodles

Kimchi

Peanut-Hoisin Sauce

Sweet Chili Sauce

Teriyaki Sauce