Bistro "LAN VY" Vietnamesische Küche

1. Nem Re Tom

4 pieces with net spring rolls, stuffed shrimp and plum chili sauce

2. Dim Sum

4 pieces with steamed dumplings in a bamboo basket and stuffed minced pork

3. Ha Gao

4 pieces with steamed dumplings in a bamboo basket and stuffed with prawns

4. Nem Song

2 pieces with summer rolls, rice noodles, iceberg lettuce, cucumbers, vietnamese herbs, nuoc mam sauce and filled with a filling of choice

5. Nem Chien Gion

4 pieces with spring rolls, vegetables, plum chili sauce and filled with a filling of choice

6. Bo Cuon La Lot

4 pieces with grilled minced meat, coated in juicy green betel leaves and served with nuoc mam sauce

7. Edamame

8. Wan Tan Chien

4 pieces with crispy wonton, plum chili sauce and filled with a filling of choice

9. Khoai Lang Chien

with crispy sweet potato fries and chili mayonnaise

10. Cai Chip Sot Xi Dau

with blanched vietnamese style pak choi in homemade soy sauce

11. Rau Thap Cam Sot Xi Dau

with fried, mixed vegetables vietnamese style

12. Dau Que Sot Xi Dau

vietnamese style green beans fried in a wok with garlic in homemade soy sauce

13. Tom Chien Com

3 pieces with prawns in a crispy rice coating and sweet and sour sauce

14. Tofu Chien Com

3 pieces with crispy rice coating and sweet and sour sauce

20. Nom Xoai

ango salad with tomatoes, peanuts and nuoc mam dressing

21. Nom DuDu

crunchy green papaya salad with carrots, herbs, sesame, roasted peanuts and nuoc mam dressing

25. Sup Van Than

3 pieces with filled wonton, refined coriander, spring onions, pak choi and served with ingredients of choice

26. Sup Hai San

with small seafood soup, whisked eggs, mushrooms, refined coriander and spring onions

30. Pho Chai

traditional pho soup with tofu in vegetable broth

31. Pho Ga

traditional pho soup with chicken breast fillet in beef broth

32. Pho Bo Tai Lan

traditional pho soup with poached beef fillet in beef broth

34. Pho Xao

with fried pho, eggs, vegetables, herbs and served with an ingredient of choice

35. Udon Xao

spicy udon noodles tossed in a wok, chili sauce, garlic, shiitake mushrooms, seasonal vegetables, herbs and served with an ingredient of choice

36. Bun Bo Nam Bo

rice noodle salad with wok sautéed beef, fresh herbs, roasted peanuts, fried onions, garlic and nuoc mam dressing

37. Bun Xa Ot

rice noodle salad with fresh herbs, wok-sautéed tofu, seitan, lemongrass, mild chili, fried onions and nuoc mam dressing

40. Ca Ri Do

spicy with red curry with coconut milk, vegetables and served with an ingredient of choice

41. Bi Do Ham Ca Ri

spicy pumpkin curry with coconut milk, served with an ingredient of choice

42. Peanut Sauce

with creamy peanut sauce, fresh vegetables, peanuts and an ingredient of choice

43. Sot Whiskey

wok fried seasonal vegetables with mushrooms, covered with hearty homemade whiskey chili sauce, roasted cashews and served with an ingredient of choice

44. Dui Ga Xao Xa Ot

spicy fried chicken drumsticks cubes with garlic, chili, spring onions, celery and roasted cashews, with imitation chicken on request

45. Com Xao Ga

tender chicken tossed with fresh vegetables in a lovely dark sauce

46. Bo Xao Rau

wok fried beef with fresh vegetables and a sweet dark sauce

47. Bo Luc Lac

wok fried beef cubes with vegetables in teriyaki sauce

48. Vit Chien Gion

wok fried vegetables in teriyaki sauce, served with crispy duck

49. Ca Hoi Nuong

grilled salmon steak on wok fried vegetables with a sweet dark sauce

50. Ca Hoi Cari

grilled salmon steak in creamy coconut curry with fresh vegetables

51. Com Rau Xao Dau Phu

tofu and seitan with fresh vegetables and herbs in a sweet dark sauce

52. Com Bim Bap

fragrant rice with tofu and seitan, fresh vegetables and fried egg

53. Kho To

traditionally braised vegetables, with green beans, mushrooms and filled tofu pockets in a clay pot

60. Baked Banana

61. Mochi Rice Cake