Tomoki Restaurant

M01. Sake Fans

8x Alaska roll 8x sake avocado maki 8x sake maki

M02. Maki Mix

8x sake maki (Scottish salmon) 8x cucumber maki 8x tuna maki

M03. Vegan Maki Mix

8x avocado maki 8x cucumber maki 8x satsuma maki (fried sweet potatoes)

M04. Red Sun

8x salmon love 8x sake mini crispy 2x sake nigiri

M05. Deep Ocean

8x blue ocean 8x mini tuna crispy 2x tuna nigiri

M06. King Salmon

for 2 people 8x salmon love 8x red flowers 8x sake avocado maki 8x sake crispy mini 4x assorted nigiri

A1. Golden Crunch Karaage

Japanese crispy chicken with jasmine rice and fresh coleslaw

A2. Com Ga Gion-Crispy Chicken with Rice

golden brown and crispy fried juicy marinated boneless chicken thigh fillet with fragrant jasmine rice and popular teriyaki mayonnaise

A3. Com Ga Kho Gung

ginger chicken in ginger marinade with fresh lime leaves, fluffy jasmine rice and a fresh salad of cucumbers and carrots

V1. Nem Ha Noi

4 pieces crispy spring rolls with minced chicken, prawns, mushrooms, carrots, glass noodles, chili-lime fish sauce and pickled cucumber salad

V2. Nem Chay Hue

4 pieces crispy spring rolls with sweetcorn, mung beans, mushrooms, carrots and glass noodles

V3. Veggie Gyoza

5 pieces crispy fried dumplings with a savory vegetable filling

V4. Chicken Gyoza

5 pieces crispy fried Japanese dumplings with juicy chicken filling and a spicy soy sauce

V5. Nom Xoai

fresh mango salad with succulent prawns, enhanced with aromatic herbs, roasted peanuts and a harmonious dressing made from lime and fish sauce

V6. Nom Du Du

A5. Curry Do - Red Curry

spicy red curry with creamy coconut milk, wild herb salad, fresh vegetables, bell peppers, champignons, carrots, broccoli and fragrant rice

A6. Curry Xoai-Mango Curry

creamy mango curry with wild herb salad, fresh vegetables, bell peppers, champignons, carrots, broccoli, fragrant rice, coconut milk and exotic mango sweetness

A7. Sot Lac – Peanut Sauce

creamy peanut sauce with coconut milk, delicately spiced and harmoniously rounded off with a light sweetness, fresh vegetables, bell peppers, champignons, carrots, broccoli and fragrant rice

A8. Bun Nam Bo-warm Rice Noodle Salad

a Vietnamese rice noodle dish with wild herb salad, fresh herbs, vegetables, roasted peanuts, fried onions and a spicy, sweet and sour dressing

N01. Sake Nigiri

with Scottish salmon

N02. Maguro Nigiri

with bluefin tuna

N03. Ebi Nigiri

with cooked black tiger prawns

CO1. Sake Crispy Mini

stuffed with fresh Scottish salmon, served with avocado salsa

CO2. Tuna Crispy Mini

filled with fresh yellowfin tuna

C03. Big Salmon Crunchy (6 pieces)

Delicately seasoned salmon cream with avocado, served with a special homemade sauce.

R01. Salmon Love Inside Out Roll

with fresh Scottish salmon, cucumbers, avocado, Philadelphia, tobiko and special sauce

R02. Blue Ocean Inside Out Roll

with crispy ebi tempura, avocado, mango, tobiko, flambéed salmon and a delicate, slightly spicy mayonnaise sauce

R03. Red Flowers Inside Out Roll

tender grilled eel with cucumbers, mango, tobiko, Philadelphia, fresh chives, fine salmon and special sauce

R04. Tomoki Inside Out Roll

slightly spicy with delicately spiced crayfish, mango, cucumber, tobiko, and flambéed salmon

R05. Alaska Inside Out Roll

with Scottish salmon, avocado, cucumbers and tobiko

R06. California Inside Out Roll

with spicy surimi, avocado, cucumbers, Philadelphia and tobiko

R07. Maguro Deluxe

with bluefin tuna, avocado, cucumber and tobiko, coated in bluefin tuna

R08. Chicken Teriyaki Inside Out Roll

with grilled chicken in teriyaki sauce, avocado, mango, Philadelphia and sesame

R09. Unagi Inside Out Roll

with grilled eel, cucumbers, mango and sesame