Umibar

Edamame

steamed green soybeans with sea salt

Hiyashi Wakame

with seaweed salad

Salmon Tartare

with salmon, diced avocado, sweet soy sauce, salmon caviar, garlic, chili and coriander

Mango Salad

with prawns, mango and homemade dressing

Tuna Tataki

with tuna, onions and ponzu sauce

Veggie Gyoza

fried dumplings with vegetables and an ingredient of your choice

Ebi tempura

with king prawns

Chicken Karaage

Japanese-style fried chicken

Tofu Tempura

Umi Tempura

with prawns and tempura

Takoyako

baked dumplings with octopus

Miso Soup

soybean soup with seaweed and an ingredient of your choice

Tom Yam Soup

half portion with prawns and vegetables

Tom Kha Gai Soup

with chicken and vegetables

Noodle Ramen Miso Soup

wonton with chicken breast and ramen noodles

Hiro Mix

4x nigiri 1x uramaki

Osaka Mix

6x nigiri 2x uramaki 1x sashimi

Kyoto Mix

8x nigiri 2x special rolls 1x sashimi 3x hosomaki

Umi Mix

2x special rolls 10x nigiri 1x hosomaki

Kaizen Sushi Mix

1x futomaki 1x kanpyo maki 4x nigiri

Shibuya Sushi Mix

1x uramaki 1x maki avocado 4x nigiri

Hosomaki

with ingredients of your choice

Tekka Hosomaki

with tuna

Nigiri

with an ingredient of your choice

Inagi Nigiri

sweet tofu pocket

Shizuka Nigiri

with flambéed salmon and asparagus

Sake Sashimi Salmon

Maguro Sashimi Tuna

Sake To Maguro Sashimi

with salmon and tuna

Alaskan Temaki

with salmon, cucumbers and sesame

Sake Mango Temaki

with salmon and mango

Philly Temaki

with prawns, cucumbers, avocado and tobiko

Sake Mango Uramaki

with salmon and mango

Aiko Uramaki

with smoked salmon, apples, cream cheese and coriander

Philly Uramaki

with prawns, rocket and philly cheese

California Uramaki

with prawns, cucumbers, avocado and tobiko

Tempura Uramaki

with prawn tempura and sesame

Sayuri Uramaki

with asparagus, cream cheese, rocket and black sesame

Shiso Uramaki

spicy with marinated salmon, tobiko, sesame, shiso leaves and ikura

Unakyu Uramaki

with eel, cucumbers and sesame

Spicy Uramaki

with tuna, unagi sauce and sesame

Yoko Rolls

with baked chicken, mango strips, cucumbers and sesame

Ebisu Rolls

with breaded king prawns, lettuce, avocado and shiso

Ochi Rolls

with tuna, avocado, smoked salmon, asparagus and sesame

Tomoko Rolls

with duck in tempura dough, sesame, chives and chili sauce

Spider Rolls

with soft shell crabs, cream cheese, avocado and tobiko

Daiki Rolls

with flambéed salmon on top, prawns, asparagus, avocado and tobiko

Hitomi Rolls

fried crab with avocado, cucumbers caviar from flying fish

Dragon Rolls

with lettuce, avocado, crab, mayonnaise and freshwater eel

Volcano Rolls

ebi tempura with salad and salmon tartare

Natsumi Tempura Rolls

baked with mango, avocado and cream cheese

Naomi Tempura Rolls

baked with crab meat, avocado and philly cheese

Crispy Spicy Tempura Rolls

with tuna and unagi sauce

Summer Tempura Rolls

fried with salmon, mayonnaise and unagi sauce

Hakumi Tempura Rolls

with pickled radish, avocado, Japanese omelette and kanpyo

Bun Bo Nam Bo

with beef, rice noodles, peanuts and salad

Duck Curry

duck with vegetables, curry sauce and fragrant rice

Flying Umibar

fried broadband noodles with grilled salmon fillet and salad

Bowl Sake

with salmon and seaweed salad

Bowl Maguro

with tuna and seaweed salad