Ginya Vegan House

01. Floating Boat

dumplings filled with various vegetables in vegetable soup with pak choi and shiitake mushrooms

02. Happiness Is "To Eat A Coconut Soup"

pumpkin and mango cubes in coconut broth, with coriander

03. Flip Flop

baked puff pastry filled with vegetables and taro, served with mango dip

04. Be The Season, Some Summer Rolls Today

fresh salad with grilled oyster mushrooms in rice paper, served with sesame dip or hoisin sauce

05. Yummy

tempura vegetable mix with chili mayonnaise

06. Butterfly

gyoza grilled on colorful salad with mango cream sauce

07. Bumblebee

dumplings filled with vegetables and mushrooms

08. Delicious

with raspberry coconut dip

09. Curiosity

baked seitan shrimps and chicken with sweet chili sauce

10. Wirzard

stuffed, fried tofu with curry sauce

11. Heaven

baked avocado with raspberry sauce

12. Marvelous

grilled aubergine with fried onions and mango cream sauce

13. Watch For The Flower

baked enoki mushrooms in tempura batter, served with sweet chili sauce

14. Adorable

mango salad with grilled oyster mushrooms in mango dressing

16. The Classic

kohlrabi and lotus root salad with peanuts and fried onions

17. Best Tasty

baked wonton dough filled with shiitake, morels, seitan and water chestnuts

18. Bao Burger

steamed yeast roll with seitan filling and salad sesame teriyaki sauce

19. Sweet Dream

spring roll with fruits and mango cream sauce

20. Harmony

tacos filled with salad & various beans

21. Honeymoon

corn soup with dongku mushrooms, shrimps, seitan and saffron

100. Don't Dream Your Life, Eat Your Dream Food

sushi rice, fried mushrooms, edamame, baby spinach, seitan and sweet potatoes with Korean chili sauce

101. Eat Without Limits

black sticky rice with mango cubes, fried tofu, kidney beans, corn, cherry tomatoes and garnished with mango-coconut sauce

102. Vietnam’s Special Soup

rice noodle soup with pak choi and oyster mushrooms in star anise-ginger broth

103. Sunshine In The Bowl

pan-fried udon noodles with seasonal vegetables, green asparagus, pak choi, topping of edamame, baked pumpkin and seitan

104. Remember It Forever

rice noodles with salad, soy sprouts, tofu cubes, grilled oyster mushrooms and herbs in teriyaki sauce

105. It Is Not To Overthink

ramen noodles with creamy miso broth, served with seaweed, seitan, dumplings and youtiao quay

106. If Not Now, Then When

rice noodles in curry broth with water chestnuts, soya fillet baby corn, eggplant, pepper and Thai basil

107. Inspired To The Last Drop

spicy ramen noodles with corn, diced vegetables and cheese sauce

108. When Nothing Goes Rice, Go Noodle

glass noodles fried with mushrooms, seitan and herbs

109. Hotchpotch

wild rice with various nuts & beans in lotus leaves

Inside Out Fresh Roll

with ingredients of your choice

Baked Sushi

with ingredients of your choice

261. Popeye Sushi Menu

mixed inside-out roll, raw and baked, with spinach, avocado, pepper, eggplant and cream cheese

262. Tom and Jerry Sushi Menu

mixed sushi platter, filled with asparagus and oyster mushrooms, covered with processed cheese

263. Sailor Moon Sushi Menu

sushi with mango, avocado and baked seitan, served with mango-coconut dips and inari nigiri

264. Snoopy Sushi Menu

baked, large sushi roll with cucumber, pepper, avocado, rocket, with hearty peanut sauce decorated with avocado sashimi

Baked Banana

with agave syrup

Green Tea Ice Cream

Mango Cubes

with tapioca massago

Nepcam

red rice, mango and coconut cream

Coffee Coconut

Vietnamese coffee with coconut ice cream