Hatsukoi Hamburg - japanese grill & sushi

21. Nigiri Deluxe Bento Box

1x walu butterfish nigiri 1x sake nigiri 1x tuna nigiri 1x beef nigiri 1x shiso leaves & cucumber nigiri 1x tempura prawns nigiri 1x avocado nigiri 1x tuna & teriyaki nigiri 1x unagi nigiri 1x asparagus nigiri 1x hokkigai nigiri

1. Miso Soup

with silken tofu, wakame and spring onions

2. Edamame

Japanese soybeans with sea salt

3. Wakame

Japanese seaweed salad

4. Tempura Vegetables

5. Vegan Gyoza

stuffed dumplings with vegetables and tofu

6. Avonori

crispy avocado and nori tempura with raspberry dip

7. Karaage Chicken

fried chicken with Japanese mayonnaise and sweet chili

8. Gyoza

stuffed dumplings with chicken and vegetables

9. Chicken Yakitori

grilled Japanese chicken skewers with teriyaki sauce

10. Tempura Prawns

with homemade tobiko sauce

11. Salmon Tartare

with avocado, red onions, tobiko, shiso cress, hatsukoi sauce and ponzu

12. Tuna Tartare

with spring onions, tobiko, shiso cress and hatsukoi sauce

20. Ebi on Fire

grilled giant prawns on a skewer with avocado, teriyaki and wasabi mayonnaise

21. Calamari on Fire

grilled calamari on a skewer with tempura pears

22. Hamachi

flambéed with fried onions, sesame, kimchi sauce, wasabi and ginger

23. Sake Tran Style

flambéed salmon with truffle ponzu, panko, ginger, chives and sesame

24. Tuna Bluefin

tuna tataki with teriyaki sauce, bonito, sesame and spring onions

25. Walu Butterfish

with red onions, kimchi sauce, ponzu and sesame

26. Beef Fomu

flambéed premium beef fillet slices with panko crunch, truffle foam and sesame

132. Sake Teriyaki

grilled Scottish salmon with teriyaki glaze, grilled vegetables and fragrant rice

133. Black Tiger Ebi

black king prawns with grilled asparagus, baby corn, sweet potatoes, truffle mayonnaise and yuzu

134. Kamo Teriyaki

grilled duck breast with grilled vegetables, orange teriyaki sauce and fragrant rice

135. Beef Fillet

approx. 200g entrecote with grilled Japanese mushrooms, sweet potatoes, shiso and truffle ponzu sauce

140. Yasai Curry Udon

udon with tofu, crunchy vegetables, hatsukoi yasai curry, nori and sesame

142. Hatsukoi Chahan

fried rice with tender grilled entrecote

144. Lost Monk

with fried beef, vegetables, chili, lemongrass and rice

145. Hotate on Fire

with fried Japanese scallops, sugar snap peas, green asparagus, butter sake garlic sauce and rice

150. Vegan Ramen

with fermented soybean paste, tofu, spinach, menma, corn, soybean sprouts, spring onions, seaweed, mu-err mushrooms and red onions

151. Miso Ramen

with fermented soybean paste, soft egg, menma, corn, soybean sprouts, spring onions, egg, seaweed, red onions and an ingredient of your choice

152. Shoyu Ramen

with soy broth, spinach, naruto, egg, spring onions, sesame, menma, corn and an ingredient of your choice

153. Tonkotsu Ramen

with pork broth, corn, spinach, menma, soybean sprouts, spring onions, leeks, red onions, mu-err mushrooms and an ingredient of your choice

154. Hatsukoi Style Ramen

with fermented soybean paste, beef fillet, green asparagus, king oyster mushroom, spinach, menma, corn and truffle oil

30. Avocado Maki

31. Cucumber Maki

32. Asparagus Maki

33. Corn Maki

34. Beetroot Maki

35. Salmon Maki

36. Tuna Maki

37. Spicy Tuna Maki

38. Salmon & Avocado Maki

39. Tuna & Avocado Maki

40. Tempura Prawns Maki

41. Walu Butterfish Maki

50. Shiso Leaves & Cucumber Nigiri

51. Avocado Nigiri

52. Flambéed Bell Pepper Nigiri

53. Asparagus Nigiri

54. Salmon Nigiri

55. Flambeed Salmon Nigiri

with spring onions and ponzu sauce

56. Tuna Nigiri

57. Spicy Tuna Nigiri

with teriyaki sauce, spicy sour cream and kimchi sesame

58. Walu Butterfish Nigiri

59. Tempura Prawns Nigiri

60. Ebi Nigiri

61. Premium Beef Fillet Nigiri

flambéed with panko crunch

62. Unagi Eel Nigiri

63. Hokkigai Nigiri

64. Scallop Nigiri

70. Hamachi Sashimi

71. Salmon Sashimi

72. Tuna Sashimi

73. Tuna & Salmon Sashimi

74. Walu Butterfish Sashimi

80. California Inside-Out Roll

with cucumbers, surimi, tobiko and white sesame

81. Sake Inside-Out Roll

with salmon, tobiko and white sesame

82. Super Tuna Inside-Out Roll

with cucumbers, tobiko, tuna and sesame mix

83. Creamy Sake Inside-Out Roll

with salmon, cucumbers, cream cheese and chives

84. Chicken Inside-Out Roll

with cucumbers, chicken, sesame and teriyaki

90. Special Hatsukoi Roll

with tempura prawns and surprise topping from the chef

91. Steak Roll

with prawns tempura, green asparagus, flambéed beef and truffle ponzu sauce

92. Salmon Caviar Roll

inside with asparagus, mixed sauce, togarashi, caviar and outside with flambéed salmon

93. Nobu Roll

inside with tempura prawns, teriyaki, sour cream, kimchi sesame and outside with flambéed tuna

94. Candy Roll

with surimi tempura, salmon, tuna, teriyaki, mayonnaise and sesame

95. Blue Roll

inside with asparagus, tempura prawns, mixed sauce, sriracha, sesame and outside with avocado

96. Unagi Roll

inside with tempura prawns, unagi sauce, sesame and outside with eel

97. I Like Salmon Roll

inside with tempura prawns, panko, sesame, teriyaki and outside with flambéed salmon

98. TNT Roll

with tempura prawns, butterfish, kimchi sesame, teriyaki and togarashi

100. Golden Roll

with cucumbers, avocado, corn, golden bell peppers and green sesame

101. Baby Corn Roll

inside with cucumbers, avocado, corn tempura and outside with beetroot

102. Hot Vegan Roll

with salsify, cucumbers, avocado, shiso leaves and kimchi sesame

103. Hatsukoi Green Roll

inside with cucumbers, green asparagus and outside with avocado

104. Mr. Chef Roll

inside with asparagus tempura, cucumbers, avocado and outside with tofu

105. Green Leaf Roll

inside with eggplants tempura, cucumbers, avocado and outside with flambéed green bell peppers

110. Spicy Crunchy Roll

with spicy tuna tartare, cucumbers, avocado, kimchi sesame and tempura prawns

111. Baked Salmon Roll

with salmon, green asparagus, mixed sauce, cream cheese, beetroot and sesame

112. Hot Tuna Tempura

with tuna tartare, cucumbers, spring onions, mayonnaise and green sesame

113. Mr. Tran Futo Maki

with cucumbers, avocado, tempura prawns, sesame mix, unagi sauce and panko

114. Futo Maki

with salmon, tuna, hamachi, green asparagus, tobiko and white sesame