Moti Mahal

1. Dal-Shorba

Indian lentil soup

2. Sabzi-Shorba

Indian vegetable soup

3. Lassan-Shorba

Indian garlic soup

4. Chicken Shorba

Indian chicken soup

5. Mulligatawny Soup

with Indian yellow lentils and fine chicken meat

6. Shorba with Sherry

Indian lobster cream shorba with sherry

8. Chicken Chana Chat Delhi

Indian chicken and chickpea salad

9. Bombay Crab Cocktail

with small Naan

10. Season Salad

mixed salad with French dressing, optionally with vinegar and oil

11. Moti Mahal Salad

mixed salad with shrimp, pineapple, cheese and corn

12. Indian Salad

with fried chicken breast fillet strips, fresh mushrooms, corn, onions and yogurt dressing

13. Vegetable Pakora

fresh mixed vegetables

14. Onion Bhaj

delicate, deep-fried cakes made from chopped onions

15. Paneer Pakora

fresh homemade cheese

16. Chicken Pakora

tender chicken meat

17. Chili Chicken Dry

spicy North Indian chicken specialty with small naan bread

18. Vegetable Samosa

2 pieces, spicy filled with fresh vegetables

19. Mixed Pakora Platter

for 2 people

20. Mixed Vegetarian Platter

for 2 people with grilled, homemade cheese, peppers and hara kabab

23. Mixed Tandoori Platter

a selection of all the tandoori delicacies

25. Tandoori Chicken Legs

4 chicken thighs, marinated

26. Mutton Seekh Kebab

freshly chopped, grilled lamb with garlic, tomatoes, ginger and coriander

27. Shahi Kalme Kebab

tender chicken thighs marinated with exquisite spices

28. Chicken Tikka

tender marinated, grilled chicken fillet pieces

29. Achari Chicken Tikka

tender marinated pieces of chicken, grilled with a pickled mixture of fruits and vegetables

30. Botti Kebab

tenderly marinated lamb fillet on a skewer

31. Haryali Malai Kebab

tender chicken marinated in yogurt with spinach, mint and coriander, served with a side dish

32. Duck Tikka

tender, marinated duck meat grilled in a charcoal-clay oven

33. Vegetable Tandoori

skewers with homemade cheese, cauliflower, tomatoes, onions, zucchini, pineapple, eggplant and peppers marinated in yogurt and spices

34. Fish Tikka

crispy grilled fresh pollock fillet marinated in yogurt and spices

35. Jheenga Tandoori

crispy grilled boneless king prawns marinated in spices

36. Mixed Grill Platter

a selection of all the tandoori delicacies

37. Paneer Tikka

marinated homemade cheese with peppers and onions, grilled in a clay oven

39. Chicken Curry

spicy tender chicken in North Indian curry sauce

40. Chicken Korma

with chicken and coconut cream sauce

41. Chicken Palak

with fried chicken breast fillet and fresh spinach

42. Karahi Chicken

spicy with grilled chicken, tomatoes, onions, peppers and ginger

43. Chicken Jalfreezi

spicy with fried chicken, bell peppers, onions, tomatoes and green chili

44. Chicken Vindaloo

very spicy chicken with special spices from Goa

45. Butter Chicken

grilled chicken with butter and tomato sauce

46. Tandoori Chicken Masala

with grilled chicken and masala sauce

47. Murgh Nilgiri

spicy with chicken, coriander leaves, oriental herb sauce, spinach, coconut milk, green chili and mint

48. Chicken 65

with fried chicken, chili, bell peppers, ginger and garlic

49. Mango Chicken

with chicken and fresh mango-saffron-cashew sauce

50. Banana Chicken

with chicken, fresh banana-saffron-cashew sauce

51. Pahari Chicken

crispy chicken breast fillet with honey, ginger and sweet and sour sauce

64. Rogen Josh

tender lamb in rogan curry sauce

65. Mughlai Meat

lamb with almond and saffron cream sauce

66. Mutton Rarha

with roasted and minced lamb, hot chili sauce and coriander

67. Saag Gosht

roast lamb with spinach, North Indian style

68. Coconut Meat

with lamb, coconut milk, desiccated coconut and saffron cream sauce

69. Mutton Vindaloo

very spicy with lamb and special spices from Goa

70. Karahi Ghosh

with roast lamb and curry sauce

71. Mutton Nilgiri

spicy with lamb, coriander leaves, spinach, green chili, mint, herbs, oriental sauce and coconut milk

72. Dahi Ghosht

with lamb and curry-yogurt-almond sauce

73. Lamb Boti Masala

with lamb and masala sauce

74. Mango Lamb

with lamb and mango-saffron-cashew sauce

75. Banana Lamb

with lamb and banana-saffron-cashew sauce

80. Karahi Battak

tender duck breast fillet in curry sauce

81. Jalfrezi Duck

spicy tender duck breast fillet with bell peppers, onions, tomatoes and green chili

82. Duck Moti Mahal

tender duck breast fillet with chanterelles in masala sauce

83. Duck Mango

tender duck breast fillet with fresh mango in mango-saffron-cashew nut sauce

84. Duck Pahari

tender duck breast fillet with honey, ginger and sweet and sour sauce

85. Duck Vindaloo

very spicy tender duck breast fillet with special spices from Goa

86. Fish Chili

with pollock fillet and chili sauce

87. Fish Mango

with pollock fillet, mango and mango-saffron-cashew sauce

88. Fish Masala

with pollock fillet prepared in East Indian style

89. Jheenga Curry

with shelled king prawns, curry sauce and fine spices

90. Jheenga Masala

with shelled king prawns and rich masala sauce

91. Prawn Rasila

shelled king prawns with onions, peppers, yogurt and mint sauce

92. Jheenga Goa

very spicy boneless king prawn with coconut sauce and select spices from Goa

93. Jheenga Mango

spicy shelled king prawn with fresh mango-saffron-cashew sauce, spinach, coconut milk, green chili and mint

100. Shahi Paneer

delicately spiced homemade cheese, prepared in a butter, tomato, and cream sauce

101. Saag Paneer

robust spice blend with spinach and homemade cheese

102. Baingan Ka Bharta

strongly seasoned fresh eggplant pureed with onions and tomatoes

103. Paneer Tikka Butter Masala

fresh homemade cheese in butter masala sauce

104. Chana Masala

chickpeas in curry with fresh tomatoes and ginger

105. Dal Makhani

Indian national dish with black lentils and butter

106. Karahi Paneer

freshly fried homemade cheese in curry sauce

107. Bhindi Masala

fresh Indian okra in a rich sauce

108. Mixed Vegetables

spicy seasoned mixed fresh vegetables

109. Mango Vegetable

mixed fresh vegetables in mango-saffron-cashew nut sauce

110. Paprika Jaipuri

fresh peppers stuffed with homemade cheese, potatoes and almond-saffron cream sauce

111. Malai Kofta

fresh vegetable dumplings in almond-saffron cream sauce

112. Alu Gobi Matar

fresh potatoes with cauliflower and peas

113. Aloo Badi

soybeans with potatoes in curry sauce, North Indian style

114. Dal Tarka

yellow lentils, North Indian style

115. Mutton Biryani

lamb with almonds and raisins

116. Chicken Biryani

chicken with almonds and raisins

117. Vegetable Biryani

with fresh vegetables

118. Shajahani Biryani

with chicken breast and lamb strips, shrimp and nuts

119. Jheenga Biryani

shelled king prawns with almonds and raisins

135. Plane Dahi

simple yogurt

136. Kheere Ka Raita

cucumber yogurt

137. Saag Alu

potatoes with spinach

138. Jeera Alu

fried potatoes with cumin

139. Pulao Rice

basmati rice prepared in Mughal style

140. Portion of Basmati Saffron Rice

145. Naan

oval bread made from yeast dough

146. Roti

flat wholegrain flatbread

147. Butter Naan

yeast dough bread filled with butter

148. Mint Prantha

filled with fresh mint

149. Paneer Kulcha

yeast dough bread filled with homemade cheese

150. Lassan Kulcha

yeast dough bread filled with garlic

151. Onion Kulcha

yeast dough bread filled with onions

152. Keema Naan

yeast dough bread filled with minced lamb and raisins

153. Pappad

2 pieces lentil waffles with 3 different, tasty sauces

160. Mango Cream with Vanilla Ice Cream

161. Gajar Halwa

grated carrots with almonds, pistachios and garnished with honey

162. Gulab Jamon

balls made from milk and quark, baked in honey

164. Firni

honey milk with rice flour, almonds, pistachios and nuts