Sauvage Vegan Tapas Bar

1. Summer Days

fresh rice paper rolls filled with tender soy strips, rice noodles, knotweed, black nettle and sour cherry soy jus

2. Walk in the Forest

rice flour dumplings with a vegetable filling, freshly shaved truffle, cress and a creamy wild mushroom sauce

3. Com Chien

tofu skewers with a crispy coating of rice flakes and a raspberry chili dip

4. Voyage to Paris

crispy tofu cubes in a sweet and sour tamarind sauce with water chestnuts and pineapple pieces

5. Edelrot

red curry with tofu, coconut milk, lemongrass, fresh seasonal vegetables and Thai basil

6. Essence of Nature

caramelized tofu cubes seasoned with galangal and chilli-garlic and wok-fried vegetables

7. Goi Cam

fruity fresh orange salad with crunchy lettuce, sprouts and a sesame rice cracker

8. Viet Coleslaw

pickled white cabbage salad with Vietnamese knotweed and roasted black sesame

9. Stuffed Vietnamese

crispy Wan Tan dumplings filled with tofu, morels, glass noodles and carrots

10. Nem Hanoi

crispy baked rice paper rolls filled with vegan mince, morels, shiitake, carrots and tamarind lime vinaigrette

11. Pockets of Happiness

crispy dumplings with a vegetable filling covered with fruity mango chutney and spring onions

12. Banh Cuon

steamed rice paper rolls with a morel and soy mince filling, fresh herbs, coriander, fried onions and a lime and chili vinaigrette

13. Thịt Kho To

braised soy fillet and diced tofu in a strong soy-garlic sauce, with fresh ginger strips and chili

14. Canard a L'orange

fine seitan strips with a crispy sesame coating, on an orange-coconut sauce and Thai basil

15. Dau Xien

tofu skewers covered with a peanut coconut sauce and roasted peanuts

18. Xoi Gio

turmeric rice steamed in coconut milk with Vietnamese soy sausage on a hearty hoisin sauce with spring onions

19. Les Poires Caramélisées

caramelized pears in a soy sauce with braised onions and tender soy medallions

20. Soup de Bi

fine creamy ginger pumpkin soup seasoned with exotic mango and a sesame rice cracker

21. Soul Mate

coconut soup with fresh seasonal vegetables, Vietnamese herbs, Thai basil, diced tofu and rice bowl

22. La Passion

fresh Banh Canh wheat noodles with a green curry pesto, baby spinach, diced tofu and cashews

23. Com Tron

braised soy fillet and tofu cubes in a solid soy-garlic sauce with fresh ginger strips, Vietnamese coleslaw and roasted sesame

24. Wonton Soup

homemade wan tan with a spicy tofu mushroom filling in a large bowl with fresh vegetable broth, zucchini, carrots and coriander, seasoned with pure sesame oil

25. Poets of the Woods

freshly shaved truffle, brown champignons, oyster mushrooms, shiitake, Takuan radish, fried onions, walnuts and fresh wild herbs with a spicy, creamy truffle sauce on udon noodles

Rice

Noodles