Goldener Baer

Small Mixed Side Salad

Vegan Broccoli Cream Soup

Market Salad

with baked feta, halloumi and grilled vegetables

Caesar’s Salad

with fried chicken breast, bacon, croutons and parmesan shavings

Fitness Salad

with avocado, turkey breast strips, quinoa and cherry tomatoes

Homemade Spinach Dumplings

on vegetable-tomato sauce with Parmesan

Allgäuer

cheese spaetzle with fried onions and leaf salad

Quesadilla with roasted Vegetables and Cheese

served with guacamole and salad bouquet

Swabian Maultaschen

gratinated with Emmental cheese on tomato sauce, served with salad bouquet

Baked Goat's Cheese

with honey-thyme crust on lentil salad and tomato bruschetta

Pasta with homemade Rocket and Pine Nut Pesto

with cherry tomatoes and Paarmesan

Beetroot Gnocchi

tossed in tomato sauce topped with rocket and vegan feta cheese cubes

Baked Sweet Potato

with hummus and vegan feta cheese, served with a salad bouquet

Vegan Burger

served with French fries and coleslaw

Grilled Salmon Fillet

on grilled vegetables and boiled potatoes

Pasta with Tuna

ollives, capers and cherry tomatoes, tossed in tomato herb sauce

Cheeseburger

with Cheddar cheese, pork, French fries and coleslaw

BBQ-Burger

with pulled pork and Cheddar cheese, served with French fries and coleslaw

Chicken Burger

of grilled turkey breast, served with French fries and coleslaw

Currywurst in Stragula Sauce

beef with French fries

Game Sausage

of wild boar and venison, served with roast potatoes, salad bouquet and mustard

Grilled Pork Loin Steak

on mushroom cream sauce, served with homemade butter spaetzle

Münchner Schnitzel

in horseradish-mustard breading, with pork, served with French fries or potato salad

Cordon Bleu

filled with cooked ham and Edam cheese, served with French fries or potato salad

Schnitzel From the Pork Loin

Home-Made Apple Strudel

with vanilla sauce

Grilled Artichokes

on rocket with Parmesan shavings, pita bread and sour cream

Grilled Peppers

stuffed with feta cheese on rocket with pita bread and tzatziki

Caesar’s Salad

with fried chicken breast, bacon, croutons and Parmesan shavings

Fitness Salad

with avocado, turkey breast strips, quinoa, cherry tomatoes and rocket

Market Salad

with baked feta cheese and Emmental cheese and grilled vegetables

Allgäuer

cheese spaetzle with fried onions and salad bouquet

Quesadilla

with roasted vegetables and cheese, served with guacamole and salad bouquet

Swabian Maultaschen

gratinated with Emmental cheese on tomato sauce, served with salad bouquet

Baked Goat's Cheese

with honey-thyme crust on lentil salad and tomato bruschetta

Beetroot Gnocchi

tossed in tomato sauce with rocket and served with vegan feta cheese cubes

Baked Sweet Potato

with hummus, vegan feta cheese and salad bouquet

Vegan Burger

with French fries and coleslaw

Grilled Salmon Fillet

grilled salmon fillet

Game Sausage

of wild boar and venison, served with roast potatoes, salad bouquet and mustard

Grilled Pork Loin Steak

on mushroom cream sauce, served with homemade butter spaetzle

Cheeseburger

pork with Cheddar cheese, served with French fries and coleslaw

BBQ Burger

with pulled pork and cheddar cheese, served with French fries and coleslaw

Chicken Burger

of grilled chicken breast, served with side salad and French fries

Munich Schnitzel

in horseradish-mustard breading, with pork, served with French fries or potato salad

Cordon Bleu

filled with cooked ham and Edam cheese, with pork, served with French fries or potato salad

Farmer's Schnitzel

with pork, bacon onions, fried egg and fried potatoes

Viennese Schnitzel

veal with lemon wedges and roast potatoes

Lava Chocolate Cakes

with a liquid center on a fresh fruit mix with vanilla ice cream The dish was prepared with chocolate and may contain traces of various nuts

Apple Strudel with Vanilla Sauce

with whipped cream and mint