Watan Kabab

5. Maschaag

traditional Afghan stew with minced meat, lentils, chickpeas, wheat, ginger and three-herb curd

6. Shorba-e-Daal

afghan lentil soup, refined with ginger, dill and coriander

1. Salat-e-Afghani

tomatoes, onions, cucumbers, fresh coriander, dill and mint

2. Mixed salad

classic salad variation with tomatoes, onions, olives, coriander and fresh mint with homemade vinaigrette

3. Salat-e-Watan Kabab

made from lamb and chicken goat's cheese and dates on market-fresh salad variation with fresh coriander and mint, with homemade vinaigrette

4. Salat-e-Morgh

mixed salad variation with grilled chicken breast marinated in spicy mint and homemade vinaigrette

7. Bolani

fried dumpling with spicy filling of potatoes and spring onions and served with our herb quark

8. Borani Kadoo

cooked according to a family recipe, gently braised pumpkin in a sweet and spicy tomato and saffron sauce on a creamy quark bed with flatbread baked especially for us

9. Borani Badenjan

fried eggplant in tomato and onion sauce on a creamy quark bed with flatbread baked especially for us

10. Mantu

starter, 5 small dumplings filled with minced meat and onions, topped with a spicy lentil sauce on a bed of three-herb quark

11. Watan Kebab

grilled skewer of lamb rump with bone, spicy marinated and a traditional salad variation on baked dough

12. Watan Kabab ba Quabeli Palau

grilled skewer of lamb rump with bone, spicy marinated, on brown baked spiced rice, almonds, carrot strips, raisins and small Afghan salad with one of our traditional side dishes of your choice

17. Saffron Chalau Morgh

sweet and savory our specialty, slow-cooked chicken cooked according to an old, original recipe in a spicy lentil and saffron sauce with dried prunes (with pits!) and rhubarb, served with baked basmati rice

18. Narendj Palau ba Morgh

chicken in baked saffron spiced rice with almonds and sweet-spicy bitter orange peel and one of our traditional side dishes

19. Korme Shirin

sweet and spicy Gently braised lamb in a tomato and saffron sauce with ginger and cardamom on baked basmati rice

20. Thu Piasa

gently braised lamb in a delicate lentil and turmeric sauce, marinated onions and mint on a flatbread

21. Quabeli Palau ba Morgh

with basmati saffron rice and barberries (sweet and sour berries)

22. Zereshk Polau Ba Morgh

chicken thighs cooked in a special sauce with basmati saffron rice and barberries (sweet and sour berries) and one of our traditional side dishes of your choice

23. Mantua

small dumplings filled with minced meat and onions, covered with a spicy lentil sauce on a three-herb quark bed

24. Kofta Chalau

spicy minced beef balls in a spicy lentil sauce and fresh coriander on basmati rice

25. Morning Palau

gently braised chicken, with brown baked spiced rice and one of our traditional side dishes of your choice

26. Chabli Kebab

fried minced beef and lamb with onion, fresh coriander, diced tomatoes, coriander seeds and grilled tomatoes on flatbread

27. Kababe Kubidah

3 pieces grilled tomatoes and peppers, spicy marinated, on a baked flatbread and a traditional salad variation

28. Kababe Kubidah ba Tshalau

2 pieces of grilled tomatoes and peppers, marinated in a spicy sauce, served with baked basmati rice and one of our traditional side dishes of your choice

29. Kababe Kubidah ba Palau

2 pieces of grilled tomatoes and peppers, spicy marinated with browned spiced rice and one of our traditional side dishes of your choice

30. Kababe Kubidah ba Qabeli Palau

2 pieces of Afghan national dish, cooked according to grandfather's recipe, served on brown-baked spiced rice with almonds, raisins, carrot strips, grilled tomatoes and peppers, and a small Afghan salad, along with one of our traditional side dishes of your choice.

31. Kababe Kubidah ba Quabeli wa Badenjan Borani

2 pieces on brown-baked spiced rice with almonds, raisins, carrot strips, grilled tomatoes, and peppers with eggplant in tomato and onion sauce on a creamy bed of quark

32. Kababe Kubidah ba Zereshk Palau

with Basmati saffron rice and barberries (sweet and sour berries) and one of our traditional side dishes of your choice

33. Kababe Kubidah ba Narendj Palau wa Badenjan Borani

twopieces of grilled tomatoes and peppers, marinated in a spicy marinade, served on saffron basmati rice with almonds and bitter orange zest, with eggplant in a tomato and onion sauce and a creamy bed of quark.

34. Kababe Kubidah ba Narendj Palau

two pieces of grilled tomatoes and peppers, spicy marinated on saffron basmati rice (sweet and spicy) with almonds and bitter orange zest, and one of our traditional side dishes of your choice

35. Kababe Morgh

grilled chicken breast, spicy marinated, on baked dough and a traditional salad variation

36. Kababe Morgh ba Tshalau

grilled chicken breast, spicy marinated with baked basmati rice and one of our traditional side dishes of your choice

37. Kababe Morgh ba Palau

grilled chicken breast, spicy marinated, with brown baked spiced rice and one of our traditional side dishes of your choice

38. Kababe Morgh ba Qabeli Palau

Afghan national dish, cooked according to grandmother's recipe grilled chicken on brown baked spiced rice with almonds, raisins and small Afghan salad and carrot strips with one of our traditional side dishes

39. Kababe Morgh ba Quabeli wa Badenjan Borani

grilled chicken breast on brown baked spiced rice with almonds, raisins and carrot strips with eggplant in tomato and onion sauce on a creamy quark bed

40. Kababe Morgh ba Zereshk Polau

grilled chicken breast with basmati saffron rice and barberries (sweet and sour berries) and one of our traditional side dishes

41. Kababe Morgh ba Narendj Palau wa Badenjan Borani

spicy marinated grilled chicken breast on saffron basmati rice with almonds and bitter orange peel, served with eggplant in a tomato and onion sauce and a creamy quark bed

42. Kababe Morgh ba Narendj Palau

grilled chicken breast, spicy marinated, on saffron basmati rice (sweet and spicy) with almonds and bitter orange peel and one of our traditional side dishes

43. Sabsi Tschalau ba Goscht

gently braised lamb with spinach in Afghan style, refined with fenugreek, leek and cardamom with baked basmati rice

44. Katschalu Tschalau ba Goscht

gently braised lamb with potatoes in a spicy sauce with coriander and ginger, served with baked basmati rice

45. Badenjan Tschalau ba Goscht

gently braised lamb with eggplant in a spicy sauce according to a traditional Afghan recipe and baked basmati rice

46. Saffron Tschalau ba Goscht

sweet and savory our specialty, gently braised lamb in a sweet and spicy lentil and saffron sauce with pitted dried prunes and rhubarb, served with baked basmati rice, according to an old, original recipe.

47. Narenj Palau ba Gosht

gently braised lamb on baked saffron spiced rice with almonds and sweet-spicy bitter orange peel and one of our traditional side dishes of your choice

48. Quabeli Palace at Goscht

afghan national dish, gently braised lamb according to grandmother's recipe with brown baked spiced rice, almonds, carrot strips and raisins and one of our traditional side dishes of your choice

49. Zereshk Polau ba Goscht

gently braised lamb with basmati saffron rice and barberries (sweet and sour berries) and one of our traditional side dishes of your choice

50. Quabeli Palau wa Borani Badenjangh

afghan national dish, gently braised lamb according to grandmother's recipe with brown baked spiced rice, almonds, carrot strips and raisins, with eggplant in tomato and onion sauce on a creamy bed of quark

51. Kababe Tekka

grilled skewer of lamb rump, spicy marinated and a traditional salad variation on baked dough

52. Mixed Grill Plate

grilled skewer of lamb rump, chicken breast and minced meat, spicy marinated, and a traditional salad variation on baked dough

53. Chalau ba Kababe Tekka

spicy marinated lamb rump skewer on baked basmati rice and one of our traditional side dishes of your choice

54. Palau ba Kababe Tekka

spicy marinated lamb rump on a skewer, served on brown baked spiced rice and one of our traditional side dishes of your choice

55. Quabeli Palau ba Kababe Tekka

spicy marinated lamb rump skewer on brown baked spiced rice, almonds, carrot strips, raisins and a small Afghan salad with one of our traditional side dishes of your choice

56. Quabeli Palau ba Kababe Tekka wa Badenjan Borani

spicy marinated lamb rump on brown baked basmati rice with almonds, raisins and carrot strips, served with eggplant in a tomato and onion sauce on a creamy quark bed

57. Zereshkt Palau ba Kababe Tekka

spicy marinated lamb rump on a skewer with basmati saffron rice and barberries (sweet and sour berries) and one of our traditional side dishes

58. Narenj Palau ba Kabab wa Badenjan Borani

spicy marinated lamb rump skewer on saffron basmati rice with almonds and bitter orange peel, served with aubergines in a tomato and onion sauce and a creamy quark bed

59. Narenj Palau ba Kababe Tekka

spicy marinated lamb rump on saffron basmati rice (sweet and spicy) with almonds and bitter orange peel and one of our traditional side dishes

60. Katschalu Tschalau e Bagari

potatoes in a spicy sauce with peas, coriander and ginger served with baked basmati rice

61. Sabsi Chalau e Bagari

afghan-style spinach refined with fenugreek, leek and cardamom, served with baked basmati rice

62. Badenjan Tschalau e Bagari

eggplant in a spicy sauce with garlic and ginger, according to a traditional Afghan recipe, with baked basmati rice

63. Narendj Palau e Bagari

baked saffron spiced rice with almonds and sweet-spicy bitter orange peel and one of our traditional side dishes of your choice

64. Quabeli Palau Bagari

brown baked spiced rice with carrot strips, raisins and almonds served with one of our traditional side dishes of your choice

65. Quabeli Palau Bagari ba Badenjan Borani

brown-baked spiced rice with carrot strips, raisins and almonds with eggplant in a tomato and onion sauce on a creamy quark bed

66. Zereshk Palau Bagari

with Basmati saffron rice and barberries (sweet and sour berries) and one of our traditional side dishes of your choice

67. Saffron Chalau Bagari

our specialty – made according to an old original recipe, sweet and spicy, lentil-saffron sauce with dried plums (with pit!) and rhubarb with baked basmati rice

68. Dal

yellow lentils with fresh coriander, garlic, ginger and turmeric, refined with ingredients of your choice

69. Bamiya Chalau

fried okra with fresh coriander, garlic in a tomato and onion sauce with baked basmati rice

70. Chicken Crispy Burger

burger bread, chicken patty, cheddar, lettuce, pickles and tomatoes

71. Chicken Hamburger

burger bread, crispy chicken patty, lettuce and tomatoes

72. Chicken Cheeseburger

burger bread, crispy chicken patty, cheddar, lettuce and tomatoes

73. Watan Finger Food

10 pieces marinette chicken breast with flatbread

74. Chicken Nuggets

10 pieces

75. Mozzarella Sticks

6 pieces

76. Large Portion of French Fries

77. Herb Quark

three herb curds with dill, mint and coriander

78. Chutney

a special homemade sweet and spicy chili sauce

79. Afghan Bread

flatbread baked especially for us

80. Tschalau

baked basmati rice

82. Palau

brown baked spiced rice

83. Quabeli Palau

brown baked spiced rice with almonds, carrot strips and raisins

84. Zereshk Palau

with basmati saffron rice and barberries (sweet and sour berries)

85. Potatoes

potatoes with peas in a strong spiced sauce

86. Spinach in the House Style

spinach in the house style, refined with fenugreek, leek and cardamom

87. Eggplants

eggplant in a spicy tomato, onion, coriander seed sauce

88. Bamya

okra in a spicy tomato, onion and coriander seed sauce

89. Fernigh

saffron-cardamom cream with almonds, rose water and bitter orange peel

90. Gulab Jamanagh

fried dough balls in flavored sugar syrup and cardamom

90. Dooch 0.3l

a traditional Afghan yogurt drink with fresh herbs, cucumbers and lemon juice 0.30 l

91. Dooch-e-Am 0.3l

mango lassi yoghurt drink with mango (sūẞ) 0.30l

Adelholzener Classic 0.75l

Natural mineral water with carbon dioxide

Adelholzener Naturell 0.75l

Natural mineral water without carbon dioxide

Natürliches Mineralwasser Volvic 0.5l

Natural mineral water without carbon dioxide

Rauch Happy Day Apfel 1.0l

Apple juice, direct juice, no added sugar, non-carbonated

Rauch Happy Day Johannisbeernektar 1.0l

Blackcurrant nectar, sugar, non-carbonated

Rauch Happy Day Mango 1.0l

Mango nectar, sugar, still

Paulaner Spezi 0.5l

Caffeinated soft drink with cola and orange flavor, sugar, carbonated

Red Bull Energy Drink Zero 0.25l

Energy drink, caffeinated, sugar-free, contains taurine, carbon dioxide

Red Bull Energy Drink 0.25l

Energy drink, caffeinated, sugar, contains taurine and carbon dioxide

Coca-Cola® Zero 1.0l

Calorie-free, caffeinated soft drink with plant extracts, sugar-free, carbonated

Coca-Cola® 1.0l

Caffeinated soft drink with plant extracts, sugar, carbonated

Fanta 1.0l

Carbonated soft drink with orange flavor, sugar

Lammsbräu Weiße Alkoholfrei 0.5l

Non-alcoholic wheat beer

Sprite 0.5l

Refreshing drink with lemon and lime flavour

Mezzo Mix 0.5l

Caffeinated soft drink with plant extracts and a delicate orange flavour

Coca-Cola® Zero 0.5l

Calorie-free, caffeinated soft drink with plant extracts, with sweeteners

Fanta 0.5l

Refreshing drink with orange flavouring

Coca-Cola® 0,5l

Caffeinated soft drink with plant extracts

Schneider's Helles Landbier 0.5l

Light country beer

Augustiner Lagerbier Hell 0.5l

Light beer

Jack Daniel's Whiskey Cola 10% 0.33l

Ready-to-drink beverage with whiskey and cola