Dilwala

Mixed Salad

in a size of your choice

Tuna Salad

with iceberg lettuce, tomatoes, cucumbers, green bell peppers and tuna

Sabzi Shorba

mixed vegetable soup

Sour and Spicy Soup

in a style of preparation of your choice

Dal Shorba

red lentil soup

Tomato Soup

made from fresh tomatoes and garnished with cream

Mango Shorba

mango soup made from delicious Indian Alphonso mangos

Chicken Curry

with curry sauce

Chicken Mango

with mango fruits and almonds in curry cream sauce

Chicken Sabzi

with Indian-style vegetables, fresh ginger and garlic

Chicken Dahiwala

spicy chicken marinated for 12 hours in a ginger garlic paste, with almonds and yoghurt sauce

Chicken Saag

with spinach and seasoned with ginger and garlic

Chicken Vindaloo

spicy with baked potatoes

Chicken Korma

mild with a mild sauce made from spices, cream and grated cream cheese with almonds and peanuts

Butter Chicken

with spicy butter tomato cream sauce

Chicken Madras

medium spicy with coconut milk, Madras spices and tomato coconut sauce

Coco Chicken

with coconut milk in a light, mild sauce

Chicken Tikka Masala

with a special yoghurt cream sauce, grilled with tomatoes, bell peppers, onions and ginger and with a balanced, slightly spicy mixture of spices

Kadhai Chicken

with bell peppers, onions and tomatoes in a spicy curry sauce

Chicken Mint Korma

mild with fresh mint, cream cheese, almonds, peanuts and raisins

Batak Sabzi

pieces of duck fillet with various vegetables cooked in red curry sauce

Batak Korma

duck fillet in a mild sauce made from spices, grated cheese, cream, almonds and peanuts

Batak Vindaloo

Indian-style duck with potatoes, onions, ginger and garlic in a spicy soy chili sauce

Batak Madras

duck breast fillet with coconut milk and Madras spice in tomato coconut sauce

Batak Chilli

spicy duck breast fillet with bell peppers, onions and spices in soy chili sauce

Lambcurry

in curry sauce

Lamb Sabzi

with various vegetables cooked in numerous regional spices

Lamb Saagwala

Indian style in spinach and with fresh ginger and garlic

Lamb Dahiwala

spicy, regional style prepared with various spices and almonds in a yoghurt sauce

Lamb Korma

in a mild sauce made from spices, cream cheese and cream and with almonds and peanuts

Lamb Vindaloo

spicy with baked potatoes

Rogan Josh

spicy in a spicy mixture of onions, garlic, green bell peppers and in a curry sauce

Mutton Madras

spicy, South Indian style with coconut

Lamb Jalfrezi

medium spicy, in a special North Indian style with fresh tomatoes and onions

Kadhai Lamb

with bell peppers, onions and tomatoes in a spicy curry sauce

Mashli Curry

rose fish fillet in curry sauce

Mashli Masala

spicy, seasoned regionally rose fish fillet

Jhinga Curry

king prawns in spicy curry sauce

Jhinga Madras

spicy, South Indian style king prawns with coconut

Jhinga Korma

mild king prawns in a mild sauce made from spices, grated cheese, cream, almonds and peanuts

Fish Korma

rose fish fillet in a fine cream sauce made from spices, grated cream cheese, almonds, raisins and cashews

Fish Vindaloo

spicy, South Indian style rose fish fillet in curry coconut sauce and with potatoes

Tofu Curry

with curry sauce

Tofu Madras

spicy with coconut milk, Madras spices and curry coconut sauce

Chole

chickpeas in a spicy sauce and with rice

Malay Kofta

rolls made of potatoes, various vegetables, almonds, raisins and peanuts and with cream sauce

Sabzi Korma

fresh vegetables with raisins, almonds and cashews in curry cream sauce

Mattar Panir

with peas and in a spicy curry sauce

Shahi Paneer

with peanuts, raisins and almonds and in tomato cream sauce

Chili Paneer

spicy with bell peppers, onions, ginger and spices in soy chili sauce

Paneer Mango

with mango sauce

Paneer Vindaloo

spicy, South Indian style with potatoes

Coco Sabzi

South Indian style with fresh vegetables and coconut milk

Palak Channa

chickpeas and spinach with ginger and onions

Sabzi

vegetable curry made from a variety of fresh vegetables and cream cheese

Palak Paneer

homemade cream cheese with spinach and various spices

Mushroom Mattar

fresh champignons with peas, cream sauce and grated cream cheese

Paneer Mango

with mango sauce

Paneer Vindaloo

spicy, South Indian style with potatoes

Tandoori Chicken

chicken marinated in yoghurt for 24 hours with special spices and baked in the oven

Paneer Tikka

homemade fresh cream cheese with yoghurt, regional spices, onions and bell peppers

Chicken Tikka

chicken breast fillet marinated in yoghurt sauce with garlic, tomatoes, green bell peppers, onions and ginger

Lamb Tikka

tender pieces of lamb, grilled with ginger, bell peppers and onions

Fish Tikka

rose fish fillet grilled in a regional spice mix with bell peppers, onions, tomatoes and ginger

Batakh Tikka

duck breast fillet grilled in a regional spice mix with ginger and bell peppers

Scampi Tikka

in a regional spice mix with ginger and bell peppers

Samosas

2 pieces filled vegetable dumplings

Paneer Pakoras

5 pieces homemade cream cheese

Chicken Pakoras

breaded chicken fillet

Bengan Pakoras

5 pieces eggplants baked in chickpea flour batter

Onion Pakoras

onion rings baked in chickpea flour batter

Aloo Pakora

potatoes baked in batter

Bhatura

fried flatbread

Naan

flatbread made from wheat flour

Raita

specially flavored yoghurt

Garlic Naan

flatbread with garlic

Cheese Naan

flatbread made from wheat flour with grated cream cheese

Mango Chutney

spicy sauce with mango

Mixed Pickles

vegetables and fruits pickled in vinegar and oil

Papadam

crispy pepper bread made from lentil flour

Rice

Gulab Jamun

fried dough balls with flavored sugar syrup