WATSON caffè
Experience refined indulgence at a new Daikanyama café by renowned chocolatier Masashi Okada, former Executive Pastry Chef at TWG Tea Indonesia and Chef at L’Atelier de Godiva. Savor exquisite chocolates and thoughtfully crafted drinks. ☕️
Experience refined indulgence at a new Daikanyama café by renowned chocolatier Masashi Okada, former Executive Pastry Chef at TWG Tea Indonesia and Chef at L’Atelier de Godiva. Savor exquisite chocolates and thoughtfully crafted drinks. ☕️
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Delivery times
| Monday | 08:30–19:30 |
| Tuesday | 08:30–19:30 |
| Wednesday | 08:30–19:30 |
| Thursday | 08:30–19:30 |
| Friday | 08:30–19:30 |
| Saturday | 08:30–19:30 |
| Sunday | 08:30–19:30 |